Xicohtencatl Mexican Restaurant

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Mexican Restaurants, Caterers, Latin American Restaurants

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Today: 12:00 pm - 12:00 am

21 Years

in Business

Accredited

Business

(413) 528-2002Call

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Map & DirectionsDirections50 Stockbridge RdGreat Barrington, MA 01230 Write a ReviewWrite Review

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Hours

Regular Hours

Mon - Sun:	12:00 pm - 12:00 am

Places Near Great Barrington with Mexican Restaurants

Housatonic (6 miles)
South Egremont (7 miles)
Monterey (10 miles)
South Lee (10 miles)
Stockbridge (11 miles)
Sheffield (12 miles)
West Stockbridge (12 miles)
Mill River (12 miles)
Tyringham (13 miles)
Southfield (15 miles)

Menu

Fresh Summer Appetizers and Sides

Elote con Puesto
Fresh corn with parmesan cheese, mayonesa, and chili powder, served on a stick
$5.00
Elote de Parilla
Fresh grilled corn with lime and sea salt
$4.00
Esquites
Fresh corn sauteed with olive oil, onions, garlic, cilantro, epazote, and chopped jalapeno chiles
$6.00

Sopa del Dia
Soup of the day
$5.00
Sopa de Mariscos
A classic spicy seafood soup of shrimp, fish, calamari, and crab in a red ancho chile, and tomato broth
$15.00
Sopa de Tortilla
Ancho chile soup, garnished with lettuce, chicken, cheese, avocado, tortilla strips, and scallions
$7.00

Ensalada Toni
Organic baby field greens, cucumber, tomato, onion, carrots, roasted walnuts, and goat cheese, with chef Angel's house dressing
$9.00
Ensalada de Aguacate
Shredded organic romaine lettuce, cucumber, tomato, onion and avocado, dressed with olive oil, lemon and salt
$9.00
Ensalada de Espinaquitas
Organic baby spinach with pear, roasted walnuts, carrots, and goat cheese, with roasted poblano chile dressing
$9.00

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Details

Phone: (413) 528-2002

Address: 50 Stockbridge Rd, Great Barrington, MA 01230

More Info

Family style Mexican Bar and Grill

Email

BBB Rating

Payment method

debit, amex, master card, visa

Price Range

$$

AKA

Xicohtencatl Restaurant

Categories

Mexican Restaurants, Caterers, Latin American Restaurants, Restaurants

Other Information

Cuisines: Caterers, Mexican, Latin American

Price Range : Average

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Menu

Fresh Summer Appetizers and Sides

Elote con Puesto
Fresh corn with parmesan cheese, mayonesa, and chili powder, served on a stick
$5.00
Elote de Parilla
Fresh grilled corn with lime and sea salt
$4.00
Esquites
Fresh corn sauteed with olive oil, onions, garlic, cilantro, epazote, and chopped jalapeno chiles
$6.00
Guacamole Especial de Molcajete
Made to order and served in a stone molcajete. Includes tomato, onion, jalapeno, garlic, cilantro, lime, and salt. Let your server know any special requests
$15.00
Quesadilla Vegetariano
Fresh masa tortilla with cheese and sauteed zucchini, shiitake, onion, jalapeno, crema fresca, and guacamole
$10.00
Quesadilla Huitlacoche
Fresh local huitlacoche (hongo azul de elote), sauteed with onions, garlic, jalapeno, cilantro, and corn, wrapped with cheese in a flour tortilla (when available)
$12.00
Quesadilla Flor de Calabaza
Fresh local organic zucchini blossom wrapped with cheese in a fresh masa tortilla with epazote and jalapeno, topped with crema fresca and guacamole
$11.00
Chilled Oysters on the Half Shell (When Available)
Served with lime and habanero or roasted chipotle sauce
$14.00

Sopa del Dia
Soup of the day
$5.00
Sopa de Mariscos
A classic spicy seafood soup of shrimp, fish, calamari, and crab in a red ancho chile, and tomato broth
$15.00
Sopa de Tortilla
Ancho chile soup, garnished with lettuce, chicken, cheese, avocado, tortilla strips, and scallions
$7.00

Ensalada Toni
Organic baby field greens, cucumber, tomato, onion, carrots, roasted walnuts, and goat cheese, with chef Angel's house dressing
$9.00
Ensalada de Aguacate
Shredded organic romaine lettuce, cucumber, tomato, onion and avocado, dressed with olive oil, lemon and salt
$9.00
Ensalada de Espinaquitas
Organic baby spinach with pear, roasted walnuts, carrots, and goat cheese, with roasted poblano chile dressing
$9.00
Ensalada Arugula
Fresh baby Arugula, with organic local beets, dry jack cheese, and roasted poblano chile dressing
$9.00

Para Comenzar (Appetizers)

Ceviche Tropical
Our fresh selection of fish and shrimp in lime
$12.00
Camarones Machos
Jumbo shrimp (in shell) sauteed with butter, garlic, lime, and jalapeno, on organic mesclun greens
$12.00
Calamares Machos
Fresh calamari sauteed with butter, garlic, lime, and jalapeno, on organic mesclun greens
$12.00
Crepas de Hongos
Freshly made crepe stuffed with organic shiitake mushrooms and chipotle
$11.00
Flautas de Pollo
Two crispy tortilla flutes stuffed with chicken, topped with salsa verde and crema fresca, onions, queso blanca, with field greens
$8.00
Tostadas de Pueblo
Two crispy tortillas layered with refried beans, chicken, lettuce, onion, queso blanco, green salsa and cream
$10.00
Nachos
Fresh chips layered with beans, chihuahua cheese, jalapeno strips, and pico de gallo, topped with guacamole and crema fresca
$9.00
Quesadilla con Tinga
Shredded chicken sauteed with onion, tomato, garlic, and chipotle in a flour tortilla with cheese, served with guacamole and crema fresca
$8.00
Quesadilla Shiitake
Flour tortilla with sauteed shiitake, chipotle, and melted cheese, with guacamole and crema fresca
$9.00

Platos Principales (Entrees)

Enchiladas Rojas
Beef wrapped in hot corn tortillas with spicy red chipotle salsa, chihuahua and queso fresco, onions, and crema fresca
$16.00
Enchiladas de Chipilo (Verdes)
Shredded chicken rolled in hot tortillas covered with tomatillo salsa and sprinkled with queso fresco, onion, crema fresca, and chihuahua queso
$16.00
Enchiladas Especial
Two enchiladas chipilo (chicken with salsa verde) and two enchiladas rojas (beef with salsa roja)
$18.00
Embueltos
Fresh tortillas, dipped in Mole Poblano, stuffed with shredded chicken, garnished with onions and queso fresco, and topped with crema fresca
$16.00
Tres Salsa Enchiladas
Experience three chicken enchiladas with different salsas: verde, roja, and mole
$17.00

De Pollo and Mole

Pollo Poblano
Organic chicken cooked with poblano chile, onions, crema fresca, and a blend of smooth spices
$16.00
Molcajete
A bowl-shaped crispy tortilla filled with organic chicken fajitas, rice, beans, mixed greens, guacamole, crema fresca
$18.00
Especial Mole Poblano
Regional to Puebla and northern Mexico, Chef Angel's family recipe for traditional mole; a delicious alchemy of almonds, chocolate, and six chilies, served over organic chicken in your preference of styles
$20.00
Crepas con Mole
Try our delicious mole in a new way, served in freshly made crepes, stuffed with chicken and topped with mole and a touch of cream
$18.00
Pipian Rojo
Chicken pieces or country-style pork ribs tenderly cooked in a creamy bright orange salsa made with blended tomatoes, chipotles, pepitas (pumpkin seeds) and sesame seeds, served with rice
$18.00
Crepas de Espinacas
Traditional crepas filled with organic spinach, smothered with our rich mole poblano and a touch of cream
$18.00

Lamb Adobo
Tender grilled organic lamb ribs, served in an adobo salsa, a special blend of chipotle and guajillo chiles and spices
$24.00
Lamb Shank Mixiote
Organic Lamb shank steamed with herbs and smothered in a dark rich adobo salsa, served over jalapeno rice
$28.00
Carnitas
Mexican special slow-cooked pork seasoned with a delicious tangy flavor, served with grilled scallions, grilled cactus leaf, and guacamole
$17.00
Costillas de Puerco con Chipotle
Pork ribs marinated in achiote paste and grilled to perfection with a spicy flavorful chipotle sauce
$17.00
Costillas con Mole
Country style pork ribs in our rich Mole Oaxaca
$18.00
Carne Asada
Marinated grilled steak with poblano chiles, onions, and spices. Grass-Fed Organic Beef
$25.00
Bistek a la Mexicana
A classic beef dish: tender meat with sauteed tomatoes, jalapenos, onions, and spices. Grass-Fed Organic Beef
$27.00
Bistek a la Portobello con Chipotle
An extravagant tender rib eye, grilled to your liking, surrounded by grilled vegetables, smothered in a portobello chipotle sauce. Grass-Fed Organic Beef
$32.00
Bistek Ranchero
Tender T-Bone steak, topped with esquites (a corn and jalapeno dish), pearl onions, skillet cooked and served with beans. Grass-Fed Organic Beef
$29.00
La Bartola
Tenderloin strips sauteed with chihuahua cheese and herbs, onions, and garlic for a smoked sensation. Grass-Fed Organic Beef
$21.00

Huachinango
Whole red snapper: grilled with sea salt, garlic, and epazote; al mojo, coated with garlic and sea salt then flash fried; vera cruzana, sauteed with tomatoes and olives (allow 20 minutes)
Al Mojo de Ajo
Sea bass filet al mojo, with garlic and sea salt, served on a bed of organic field greens, with esquites, fresh tropical salsa, and rice
$25.00
Halibut a las Brasas
Juicy halibut steak, grilled with salt and lime, served on a bed of organic field greens, with esquites, rajas de roasted poblano and rice
$27.00
Wild Salmon a la Veracruzana
Sauteed with tomato, onions, garlic, and jalapeno, served with field greens and rice
$25.00
Salmon al Fuego
Broiled marinated salmon on a bed of sauteed wild mushrooms, served over organic mesclun greens
$23.00
Snapper with Guajillo Chili Cream Sauce
Filet of red snapper broiled to perfection and topped with a unique guajillo chile cream sauce, with sauteed spinach
$25.00
Scallops Chipotle Basil
Sauteed sea scallops with fresh basil, garlic and chipotle on a bed of mixed greens
$28.00
Trucha con Salsa Verde
Lightly fried rainbow trout covered with salsa verde. Served with rice and organic mesclun greens
$20.00
Camarones Machos Grande
Our delicious jumbo shrimp sauteed with butter, lime, and a touch of jalapeno, served over organic field greens
$20.00
El Duque
Camarones Machos served on an avocado salad
$19.00

Del Jardin (Vegetarian Dishes)

Chiles Rellenos de Espinaca
Two roasted poblano chiles, stuffed with spinach and cheese, dressed with a pink salsa and cream
$18.00
Shiitake Chipotle
Fresh shiitake mushrooms sauteed with onion, garlic, cilantro, and smoked chipotles
$18.00
Calabacita Mexicana
Mixed summer squash sauteed with tomato, onion, garlic, cilantro, a touch of chipotle and a light cheese sauce
$16.00
Fajitas Vegetariano
Sauteed zucchini, tomatoes, onions, red and green peppers. Served with guacamole, crema fresca, with flour tortillas
$18.00
Enchilada Vegetariano
A summer mix of organic, grilled vegetables rolled in hot tortillas, covered with your choice of salsa verde or salsa roja, topped with crema fresca, garnished with onions and queso fresca
$16.00
Attack of the Wild Mushrooms
Locally grown organic oyster and shiitake mushrooms sauteed in olive oil with garlic, cilantro and chipotle, served on a bed of mesclun greens
$19.00
Tofu Poblano
Lightly fried tofu sauteed with summer mix of roasted poblanos, zucchini, onions, and garlic, in olive oil
$18.00

Chicken
$18.00
Beef
$19.00
Shrimp
$21.00
Any Combination
$25.00

Burritos Grandes

Beef
Marinated and grilled
$13.00
Carnitas
Slow cooked pork
$12.00
Pollo
Grilled chicken
$12.00
Veggie
Grilled zucchini, organic carrots, and onions
$12.00
Mexicano
Steak, chicken, grilled veggies
$14.00
Eskipito
Baked with cheese, topped with salsa de chipotle; your choice of beef, chicken, or veggies
$14.00
Del Mar
Marinated tilapia
$14.00

Tacos Traditional y Creativo

Tacos al Pastor
Lean pork marinated and grilled in the Pastor style wrapped in a flour tortilla with pineapple salsa and chipotle sauce
$12.00
Tacos de Bistek
Grilled steak, cilantro, onions, avocado, and salsa verde
$10.00
Tacos de Pescado
Lightly fried tilapia with fresh cabbage, guacamole, cilantro, and chipotle sauce
$12.00
Tacos de Pollo
Grilled marinated chicken served on fresh corn tortillas with cilantro, onions, with green or red salsa
$10.00
Tacos de Carnitas
Slow cooked pork served on fresh tortillas with pico de gallo salsa and guacamole
$10.00
Tacos de Tenderloin
Marinated tenderloin strips grill to perfection, served with cilantro, lime and avocado
$14.00

Spice Lovers' Sides

Salsa Borracha
Pasilla chiles and tequila
$3.00
Sala Habanero
$2.00
Basket of Chips and Salsa
Enjoy your first basket of chips and salsa on the house. Fresh tortilla chips and Pico de Gallo (tomatoes, chiles, onions, cilantro, and lime)
$2.00

Bebidas / Beverages

Aguas Frescas
Delicious, rich fresh fruit waters made to order, served in a tall glass with ice. Choose from mango, melon, papaya pineapple, and watermelon. Ask your server for seasonal fruits
$4.00
Horchata
Rice, coconut, milk, cinnamon, and sugar, blended together to make a cooling sweet drink
$4.00
Jarritos / Mexican Soda
Our selections change daily. Choose from tamarindo, lime, pineapple, orange, grapefruit, sangaria, Jamaica (a sweet flower), strawberry, mango, and fruit punch
$3.00
Juice for Kids
Orange, Cranberry
$2.00
Saratoga Bottled Sparkling Water
$5.00
Panna Bottled Water
$7.00

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