In 1769, Robert Armstrong established Gobatsburg Farm, which included a stone house, summer kitchen, ice house, barn and several other buildings, on 200 acres. 100 acres remains and contains the vineyards which are now part of the Armstrong Valley Vineyard & Winery. We produce dry reds & whites, semi-sweet reds & whites, and an array of fruit wines. We also have an event center in the barn.In 1769, Robert Armstrong established Gobatsburg Farm, which included a stone house, summer kitchen, ice house, barn and several other buildings, on 200 acres. 100 acres remains and contains the vineyards which are now part of the Armstrong Valley Vineyard & Winery. We produce dry reds & whites, semi-sweet reds & whites, and an array of fruit wines. We also have an event center in the barn.