Cebu

$$$

American Restaurants, Restaurants

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(215) 629-1100Call Visit WebsiteVisit Website Map & DirectionsDirections123 Chestnut StPhiladelphia, PA 19106 Write a ReviewWrite Review

Menu

Pan Seared Pork Loin
Tender Slices of Pork Simmered in Soy, Garlic, Rice Vinegar, Bay Leaf, Lemongrass & a Hint of Ginger
$7.00
Mini Egg Roll
The Philippine Spring Roll. Ground Pork, Shrimp, Carrots, and Scallions, Stir Fried with Banana Sauce and Oyster Sauce. Crispy Fried and Presented with a Traditional Dipping Sauce.
$6.50
Clams Manila Clams Wood
Roasted with Fermented Black Beans, Chorizo, Garlic, Ginger, and Wine.
$7.00

Calamari Salad
Crispy Calamari tossed with Mango-Cucumber Vinaigrette and served over a Farmers Salad of Greens, Peppers, Cucumber and Tomato.
$7.00
Cebu Salad
Crisp Garden Greens arranged with a Slaw of Green Papaya, Mango, Peppers and Sweet Onions. Dressed with a Coconut Vinaigrette.
$6.00
Garden Salad
A Simple Salad of Garden Greens, Torn Romaine, Ripe Tomatoes, & Red Onion. Dressed with a Cilantro Vinaigrette.
$6.00

Pan Roasted Chicken Breast
Served w/ Garlic Mashed Potato and Roasted Vegetables. (Recommended Sauce: Papaya Mango Chutney, Tomato Curry, Mushroom Marsala)
$18.00
Roasted Half Duck
Served w/ Spiced Sauteed French String Beans and Garlic Mashede Potato. (recommended Sauce: Red Wine Cranberry, Tamarind Chipolte, Spicy Adobo)
$22.00
Grilled Marinated Skirt Steak
Served w/ A Distinctive Jumbo Lump Crab Mash & Presented w/ Sauteed Spinach and Taro Chips. (Recommended Sauce: Tomato Demi Glaze, Port Wine Reduction, Red Wine Pomegranate)
$22.00

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Details

Phone: (215) 629-1100

Address: 123 Chestnut St, Philadelphia, PA 19106

Website: http://www.cebu.org

More Info

Extra Phones

Fax: (215) 629-3666

Price Range

$$$

Neighborhoods

Center City, Center City East

Other Links

http://www.cebu.org

http://cebuphiladelphia.com

Categories

American Restaurants, Restaurants

Other Information

Cuisine: American

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Menu

Pan Seared Pork Loin
Tender Slices of Pork Simmered in Soy, Garlic, Rice Vinegar, Bay Leaf, Lemongrass & a Hint of Ginger
$7.00
Mini Egg Roll
The Philippine Spring Roll. Ground Pork, Shrimp, Carrots, and Scallions, Stir Fried with Banana Sauce and Oyster Sauce. Crispy Fried and Presented with a Traditional Dipping Sauce.
$6.50
Clams Manila Clams Wood
Roasted with Fermented Black Beans, Chorizo, Garlic, Ginger, and Wine.
$7.00
Tuna Ceviche
Herb Seared Tuna Over Julienne Greens Topped with Cilantro & Basil Aioli.
$8.00
Krispy Ox Tail
Small Crispy Oxtails tossed with a Spicy Peanut Glaze and served with $7 a Cool Mango Dipping Sauce. Vegetable Fritters Deep Fried Red Peppers, Onions, Carrots, Potato, & Scallions Presented on Skewers Served with Cebu Vinaigrette
$7.00
Grilleg Marinated Pork
Grilled Marinated Pork Tossed with Sweet Onions, Cilantro, & Scallions in a Garlic Soy Vinaigrette.
$7.00
Dumplings Stuffed
Dumplings with Spinach & Shitake Mushrooms Presented with Red Pepper Coulis.
$7.00
Fried Tofu
Crisp Fried Tofu, Chicken, Braised Pork Belly, Hot Peppers Dressed with Cebu Vinaigrette.
$7.00
Crispy Wings
Plump Roasted Wings Slow Cooked in Adobo Sauce. Crispy, Fried & Glazed.
$7.00
Mussels
Mussels in a Shallot, Garlic & White Wine Sauce
$6.50
Boneless Roast Pork
Cured Sweet Pork Thin Sliced then Pan Fried Served with Sauteed Onions and Artichoke Hearts.
$7.00
Krispy Calamari
Crispy Calamari Served with Sweet Coconut Chili.
$7.50
Seared Beef
Marinated Beef Tossed with Sweet Onions, Garlic & Scallions served with Soy Vinaigrette
$7.50
Seafood Croquette
Deep Fried Seafood Croquette Coated with Panko Bread Crumbs Served with Honey Cilantro Mustard
$7.00
BBQ St. Louis Style Riblets
Cooked Adobo Style with Tamarind, Soy, Sugar, Vinegar & a Blend of Asian Spices.
$7.50
Krispy Combination
Sliced Braised Pork Belly, Chicken, & Longaniza Sauted with Onions, Peppers, & Scallions Tossed in a Light Mayonnaise Lime Sauce.
$7.00
Krispy Pork Belly
Chopped Braised Pork Belly Tossed in Sweet Onions, Scallions & Cilantro Tossed in our Homemade Pate Vinaigrette.
$7.00
Shrimp Tempura
Tempura Style Crisp Shrimp Served with Sweet Ginger Sauce.
$8.50
Grilled Squid
Marinated Grilled Squid Served with Sweet Onions & Scallions Topped with Basil, Cilantro & Pesto.
$7.00
Marinated Chicken Adobo
Traditional Adobo Style Chicken in Soy, Garlic and Rice Vinegar.
$7.00
Pearl Scallops
Pan Fried Scallops Served with Spicy Bur Blanc Sauce.
$7.50
The Cebu TrifectaTake
a Culinary Cruise with a Sampling of 3 Items From Our Tapas Menu. Designed for Sharing.
$20.00

Calamari Salad
Crispy Calamari tossed with Mango-Cucumber Vinaigrette and served over a Farmers Salad of Greens, Peppers, Cucumber and Tomato.
$7.00
Cebu Salad
Crisp Garden Greens arranged with a Slaw of Green Papaya, Mango, Peppers and Sweet Onions. Dressed with a Coconut Vinaigrette.
$6.00
Garden Salad
A Simple Salad of Garden Greens, Torn Romaine, Ripe Tomatoes, & Red Onion. Dressed with a Cilantro Vinaigrette.
$6.00

Pan Roasted Chicken Breast
Served w/ Garlic Mashed Potato and Roasted Vegetables. (Recommended Sauce: Papaya Mango Chutney, Tomato Curry, Mushroom Marsala)
$18.00
Roasted Half Duck
Served w/ Spiced Sauteed French String Beans and Garlic Mashede Potato. (recommended Sauce: Red Wine Cranberry, Tamarind Chipolte, Spicy Adobo)
$22.00
Grilled Marinated Skirt Steak
Served w/ A Distinctive Jumbo Lump Crab Mash & Presented w/ Sauteed Spinach and Taro Chips. (Recommended Sauce: Tomato Demi Glaze, Port Wine Reduction, Red Wine Pomegranate)
$22.00
Center Cut Filet Mignon
Pan seared w/ Chefs Special Rub Served w/ Garlic Mash and Roasted Asparagus. (Recommended Sauce: Red Wine Pomegranate, Tomato Demi Glaze, Port Wine Reduction)
$28.00
New York Steak
Super Seared In Our Oven That Reaches Over 900 Degrees Served w/ Spanish Patata Bravas Sauteed Vegetables and Grilled Asparagus.(Recommended Sauce: Port Wine Reduction, St. Louis BBQ, Red Wine Reduction)
$27.00
Braised Beef Ox Tail
Slow Braised Beef Ox Tail Served w/ Roasted Eggplant, French Beans, Bokchoy Napa Cabbage and Garlic Rice.(Recommended Sauce: Tamarind chipolte, Spiced Peanut Sauce, Spicy Tomato Curry)
$22.00
Bone In Center Cut Pork Chops
Marinated Then Grilled Pork Chops Accompanied w/ Garlic Coconut Saffron Rice and Roasted Vegetables.(Recommended Sauce: Tamarind Saka, Papaya Mango Chutney, Red Wine Tomato Demi Glaze)
$22.00
Marinated Thin Sliced Pork Loin
Grilled Pork Loin Served w/ Garlic Saffron Rice and Roasted Vegetables.(Recommended Sauce: Sherry Wine Soy Chili, Tomato Curry, St Louis BBQ)
$21.00
Herb Crusted Rack of Lamb
Served w/ Garlic Mash potato and Roasted Vegetables.(Recommended Sauce: Port Wine Reduction, Red Wine Tomato Demi Glaze, red Wine Pomegranate)
$35.00
Osso Bucco
Slow Roasted Veal Osso Bucco Served w/ Garlic Mash and Roasted Vegetables.(Recommended Sauce: Port Wine Reduction, spiced Peanut Sauce, Tamarind Chipolte)
$35.00
Herb Crusted Tuna
Served w/ Mash Potato and Roasted Vegetables.(Recommended Sauce: Tamarind Saka, Papaya Mango Chutney, Cool Mango Coulis)
$23.00
Wood Roasted Salmon
served w/ Coconut Saffron Rice, Grilled Eggplant and Roasted Vegetables. (Recommended Sauce: Soy Chili, Tamarind Saka, Black Bean Ginger)
$21.00
Crispy Whole Fish of the Day
Served w/ Sweet Plantains and Topped w/ Peppers, Onions, Scallions and carrots.(Recommended Sauce: Spicy Adobo, Tamarind Saka, Soy Ginger)
$25.00
Seafood Combination
Jumbo Prawns, Scallops, Mussels, Clams Served w/ Garlic Rice and Pickled Achara.(Recommended Sauce: Spiced Peanut Sauce, Black Bean Ginger, Sweet Chili Garlic Butter)
$30.00
Jumbo Prawns
served w/ Roasted Vegatables and Garlic Rice.(Recommended Sauce: Imperial Sauce, Tamarind Saka, Wasabi Cream Sauce)
$23.00
Pan Seared Sea Scallops
On Skewers Served w/ Roasted seasonal Vegatables ands Coconut Saffron Rice.(Recommended Sauce: Bur Blanc sauce, Imperial Sauce, Red Pepper coulis)
$23.00
Paella
The Spanish Classic w/ Cebu Flair Combines Saffron and Curry Sented Short Grain Rice w/ an Array of Shellfish, Sausage, Wood Roasted Peppers and Tender Chicken Adobo.
$27.00
Vegetarian Delight
Asparagus, Red Peppers, Onions, Bok Choy, Napa Cabbage, Mushroom, Tofu and Zuccinni. (Recommended Sauce: Port Wine Reduction, Spiced Peanut Sauce, Tamarind Chipolte)
$17.00

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