Capriccio by the Sea

$$$

Seafood Restaurants, Family Style Restaurants, Fine Dining Restaurants

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Today: 3:00 pm - 10:00 pm

Tomorrow: 3:00 pm - 11:00 pm

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(732) 793-7400Call

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Map & DirectionsDirections2304 Route 35 NSeaside Heights, NJ 08751 Write a ReviewWrite Review

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Hours

Regular Hours

Mon - Wed:	3:00 pm - 10:00 pm
Thu - Sun:	3:00 pm - 11:00 pm

Places Near Seaside Heights with Seafood Restaurants

Lavallette (1 miles)
Seaside Park (4 miles)
Island Heights (7 miles)
Pine Beach (9 miles)
Bayville (9 miles)
Beachwood (11 miles)
Toms River (11 miles)
Brick (13 miles)
Lanoka Harbor (13 miles)
Point Pleasant Beach (15 miles)

Menu

Insalata Arugula
Baby arugula tossed with candied pecans, and topped and fresh port wine vinaigrette
Insalata Caesar
Crisp romaine spears, garlic croutons and imported Pecorino cheese, tossed in our homemade creamy Caesar dressing

Antipasti - Cold/Hot

Baked Clams Oreganata
Fresh clams lightly dusted with an herb crumb, baked and topped with roasted garlic sauce
$12.00
Calamari Fritto
Tender fried baby squid sued with our superb sauce (medium or hot)
$12.00
Gamberoni Freddi
4 colossal shrimp served with our homemade spicy cocktail sauce
$14.00

Pasta E Fagioli
White beans sauteed with prosciutto, sliced garlic and chili flakes in a rich broth with ditalini
$7.00
Strucciatella alla Fiorentina
Homemade chicken broth with egg, fresh baby spinach and imported parmesan cheese
$6.00

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Details

Phone: (732) 793-7400

Address: 2304 Route 35 N, Seaside Heights, NJ 08751

More Info

BBB Rating: A+
BBB Rating and Accreditation information may be delayed up to a week.
Payment method: amex, mastercard, discover, visa
Price Range: $$$
Categories: Seafood Restaurants, Family Style Restaurants, Fine Dining Restaurants, Italian Restaurants, Restaurants, Take Out Restaurants
Other Information: Cuisines: Family Style, Take Out, Italian, Continental, Seafood, European, Fine Dining

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Menu

Insalata Arugula
Baby arugula tossed with candied pecans, and topped and fresh port wine vinaigrette
Insalata Caesar
Crisp romaine spears, garlic croutons and imported Pecorino cheese, tossed in our homemade creamy Caesar dressing

Antipasti - Cold/Hot

Baked Clams Oreganata
Fresh clams lightly dusted with an herb crumb, baked and topped with roasted garlic sauce
$12.00
Calamari Fritto
Tender fried baby squid sued with our superb sauce (medium or hot)
$12.00
Gamberoni Freddi
4 colossal shrimp served with our homemade spicy cocktail sauce
$14.00
Mozzarella Caprese
Homemade mozzarella with sliced vine-ripe tomatoes, roasted red peppers, prosciutto di parma and & drizzled with 25-year aged balsamic
$14.00
Rollatine Di Melanzane
Eggplant rolled and stuffed with three cheeses, topped with homemade marinara and fresh mozzarella
$10.00
Mozzarella Encorozza
Fresh mozzarella slices between bread, eggbattered, encrusted with parmesan, pan-fried and finished with a rich marinate
$11.00
Broccoli di Rabe con Sausage
Broccoli Rabe sauteed in Sicilian extra virgin olive oil with sweet Italian sausage, sliced garlic and red pepper flakes
$14.00
Spiedini alla Romano
Fresh mozzarella between thick bread, then dipped in egg and encrusted in parmesan cheese and pan-fried, topped with a rich anchovy caper sauce
$13.00
Tonno di Tartars
Diced Hilo Hawaii grade A tuna with lemon Infused sesame oil, chives, capers and garnished toast points
$13.00
Zuppa di Mussels
Fresh month sauteed in a fresh marinara served sweet or fra diavlo
$11.00

Pasta E Fagioli
White beans sauteed with prosciutto, sliced garlic and chili flakes in a rich broth with ditalini
$7.00
Strucciatella alla Fiorentina
Homemade chicken broth with egg, fresh baby spinach and imported parmesan cheese
$6.00

Pasta Di Casa - Homemade

Gnocchi alla Bolognese
Our homemade ricotta gnocchi, tossed in our "famous" meat sauce
$18.00
Lasagne at Forno
Homemade pasta sheets filled with ricotta, mozzarella, parmesan and fresh herbs
$17.00
Melanzana di Parmesana
Layers and layers of fresh eggplant grated cheese and mozzarella, baked and topped with our homemade sauce, served with pasta
$18.00
Penne Alla Vodka
Penne sauteed with fresh tomato sauce, a touch of vodka and cream, and finished with fresh parmesan cheese
$19.00
Penne Primavera
Chef's fresh assortment of seasonal vegetables sauteed with sliced garlic and chardonnay
$19.00
Penne Carciofi
Artichoke hearts sauteed with roasted park, herb mixed olives and roasted red peppers in a chadonnay sauce
$19.00
Linguini del Porto
Baby manila clams sautéed with Aced garlic in a white wine and herb clam broth with diced plum tomatoes
$21.00
Orecchiette con Cime di Rabe E Salsiccia
Homemade ear shaped pasta tossed with sliced garlic, broccoli rabe, fennel sausage in an evo broth
$21.00

Pollo - Chicken

Petti Di alla Parmesan
Fresh boneless chicken breast, lightly breaded with herb crumb, pan sauteed and topped with fresh sauce, herbs and fresh mozzarella, served with pasta
$21.00
Petto di Polio Francese
Boneless breast of chicken, lightly dipped in egg, then sautéed with roasted shallots, lemon and white wine, served over creamy lemon risotto
$21.00
Petto di Pollo Scarpariello
Chicken sauteed with evoo, fennel sausage and mushrooms with a hint of rosemary in a rich roasted garlic lemon wine sauce
$21.00
Petto con Granchi
Breast of chicken sautéed with lump crab meat, mushrooms and diced plum tomatoes in a fight lemon wine sauce
$22.00
Chicken Aurora
Pan-seared chicken breast layered with gritted eggplant, roasted peppers and smoked mozzarella in a rose wine sauce
$22.00
Petto di Pollo Murphy
Boneless chicken breast sautéed with sliced garlic onions, hot and sweet peppers, mushrooms in a rich wine sauce, topped with handmade potato chips
$22.00

Aragosta e Gamberi alla Francese
Lobster tail and shrimp clapped in egg, sautéed in a light butter, lemon white wine sauce, served with lemon risotto
$29.00
Gamberoni alla Francese
Gulf shrimp dipped in egg, sauteed with roasted shallots, lemon and chardonnay, served over lemon parmesan risotto
$24.00
Gamberoni alla Scampi
Gulf shrimp, pan seared then sauteed in a rich roasted garlic wine sauce, saved over lemon parmesan risotto
$24.00
Linguini Casablanca
Lobster, shrimps, clams sautéed with mushrooms, fresh plum tomatoes, basil in a rich garlic wine sauce
$28.00
Salmon alla Tuscano
Hand cut salmon, sewed with onions, capers, olives and fresh tomatoes in a wine herb broth served with lemon risotto
$25.00
Gamberoni Alla Marinara or Fra Diablo
Gulf shrimp sautéed with fresh marinara or fradiable (spicy hot sauce) served over linguini. Please specify your sauce.
$25.00
Blackened Salmon
Fresh North Atlantic salmon, hand cut, dipped in blackened seasonings pan seared in a cast iron pan, served with spinach lemon risotto
$26.00
Zuppa di Pesce
A combination of lobster tail, shrimp, clams, calamari, mussels, simmered in a light red seafood broth served over Linguini
$32.00

Bistecca - Steak USDA Prime Beef

Filet Mignon
8oz. petite cut
$32.00
Filet Mignon
12oz. grande cut
$38.00
Kansas City
20oz. prime, bone in, dry aged
$52.00
Porterhouse
40oz.; Served for two; prime; dry aged
$90.00

Risotto al Gamberoni con Asparagi
Italian rice, cooked with fresh asparagus shrimp whip with a parmesan cheese
$23.00
Risotta del Mare
Italian rice cooked with shrimp, calamari, clams and mussels in a light seafood broth reduction
$27.00

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