Oishii Too Sushi Bar

$$

Sushi Bars, Asian Restaurants, Japanese Restaurants

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OPEN NOW

Today: 11:30 am - 9:30 pm

25 Years

in Business

Accredited

Business

(978) 440-8300Call Visit WebsiteVisit Website Map & DirectionsDirections365 Boston Post RdSudbury, MA 01776 Write a ReviewWrite Review

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Hours

Regular Hours

Mon	Closed
Tue - Thu:	11:30 am - 9:30 pm
Fri:	11:30 am - 10:00 pm
Sat:	1:00 pm - 10:00 pm
Sun:	1:00 pm - 9:00 pm

Places Near Sudbury with Sushi Bars

Framingham (9 miles)
Natick (10 miles)
Marlborough (11 miles)
Ashland (12 miles)
Concord (12 miles)
Wellesley (13 miles)
Hudson (13 miles)
Wellesley Hills (13 miles)
Acton (14 miles)
Waltham (15 miles)

Menu

Diamond Shrimp
Clam, crabstick, tobiko and hokigai and spicy mayo on top of butterfly shrimp
$9.00
Pork Kush Age
Two pork skewers deep fried to perfection using Japanese panko bread crumbs and brown sauce
$8.00
Agi Dashi Tofu
Lightly fried tofu topped with scallions and shoyu sauce
$7.00

Seaweed Salad
$6.00
Mix Green Salad
$5.00
Tuna Salad
Mesculin green with nuta and ginger dressing
$20.00

Miso Shiru
Our homemade miso soup
$3.00
Spicy Seafood Miso Shiru
Shrimp and scallops in a spicy miso broth
$5.00
Kinoko soup for two
White mushrooms, scallions & zucchini simmered in a light chicken broth
$8.00

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Details

Phone: (978) 440-8300

Address: 365 Boston Post Rd, Sudbury, MA 01776

Website: https://www.oishiitoosushibar.com/contact

More Info

BBB Rating: A+
BBB Rating and Accreditation information may be delayed up to a week.
Payment method: amex, discover, master card, visa
Price Range: $$
Location: Mill Village Shopping Ctr
Other Link: https://www.oishiitoosushibar.com/contact
Categories: Sushi Bars, Asian Restaurants, Japanese Restaurants, Restaurants, Seafood Restaurants
Other Information: Cuisines: Seafood, Sushi, Asian, Japanese

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Menu

Diamond Shrimp
Clam, crabstick, tobiko and hokigai and spicy mayo on top of butterfly shrimp
$9.00
Pork Kush Age
Two pork skewers deep fried to perfection using Japanese panko bread crumbs and brown sauce
$8.00
Agi Dashi Tofu
Lightly fried tofu topped with scallions and shoyu sauce
$7.00
Salmon Yaki
Grilled salmon on skewer
$9.00
Edamame
Steamed green soybeans prepared with truffle oil and seasoned with truffle salt
$5.00
Shumai
Shrimp dumplings top with scallions and brown sauce served steamed or fried
$6.00
Gyoza
Pork dumpling seved steamed or pan fried
$6.00
Ohitashi
Steamed spinach served with shoyu sauce
$5.00
Beef Negima
Thinly sliced beef rolled up with scallions and spinach served with Oishii teriyaki sauce
$15.00
Yakitori
Skewers of grilled chicken breast glazed with Oishii teriyaki sauce and sesame seeds
$7.00
Nasu Dengaku
Grilled eggplant topped with Nuta sauce and sesame seeds with a mixed green salad at the center
$12.00
Yaki Ika
Skewers of grilled squid glazed with Oishii teriyaki sauce
$12.00
Shrimp and Vegetable Tempura
Lightly battered and fried to perfection (Zuchini, dikon squash, eggplant, sweet potato, broccoli and shitake mushroom)
$18.00
Japanese Crab Cake
Crab meat, shitake mushrooms, onions and cilantro balled and dipped in panko bread crumbs. Fried and served with daikon radish sauce
$15.00
Shrimp Roll
Steamed shrimp rolled in crispy rice paper served with sweet mountain plum sauce
$6.00
Hiya Yakko
Tofu with ginger oshinko topped with tuna flakes
$6.00
Unagi Nuta
Broiled eel with white, sweet, lemony wasabi sauce topped with Sterling Caviar
$12.00
Nuta
Choose one: octopus, shrimp, squid or tuna served with a light wasabi sweet miso sauce
$10.00
Hamachi Tata
Minced Yellowtail in wasabi and ponzu sauce topped with Sterling Caviar
$17.00
Toro Tata
Fatty Tuna Tata
$20.00
Oshinko Su
Mixed pickled radish in rice vinegar sauce
$5.00
Shrimp Tempura (4)
$15.00
Vegetable Tempura
$12.00

Seaweed Salad
$6.00
Mix Green Salad
$5.00
Tuna Salad
Mesculin green with nuta and ginger dressing
$20.00
Lady Tataki
Thinly sliced, seared tuna with mesculin green
$20.00
Guy Tataki
Tthinly sliced, seared beef with mesculin greens
$15.00
Ebi: Kani or Toku Su
Shrimp and snow crab or octopus in rice vinegar sauce
$13.00
Ika Salad
Cooked squid sliced and marinated in a sweet ginger sauce, served chilled
$8.00
Shrimp and Asparagus Salad
Steamed shrimp and asparagus with creamy sauce and roasted seaweed
$10.00

Miso Shiru
Our homemade miso soup
$3.00
Spicy Seafood Miso Shiru
Shrimp and scallops in a spicy miso broth
$5.00
Kinoko soup for two
White mushrooms, scallions & zucchini simmered in a light chicken broth
$8.00

Entrees & Specials

Yellowtail
$28.00
Salmon
$25.00
Tuna
$30.00
Chilean Sea Bass
$35.00
Beef
$28.00
Chicken Teriyaki
Grilled fillet drizzled in Oishii teriyaki sauce and topped with sesame seeds
$20.00
Chicken Katsu
Light battered and fried chiken fillet served with katsu sauce
$22.00
Ton Katsu
Light battered and fried pork fillet served with katsu sauce
$22.00
Una-Ju
Traditional Japanese style grilled eel served on a bed of hot rice topped with sweet eel sauce and sesame seeds
$20.00
Chirashi
Assorted sashimi served on a bed of hot rice
$25.00
Cedar Grilled Marinated Salmon
Marinated salmon grilled on cedar wood with zucchinis, onions and red peppers topped with kosher salt and black pepper
$25.00

Sukiyaki
Sliced beef, tofu, vegetables, and clear noodles simmered in sweetened shoyu broth (Vegetables: Napa, Carrots, Shitake Mushroom, Onion, Zucchini)
$25.00
Seafood Udon
Shrimp, scallop, fishcake simmered with carrots, onions, zucchini & shitake mushroom in seaweed broth served with thick udon noodle
$18.00
Tempura Udon
Zuchini, eggplant, dikon squash, sweet potato, broccoli and shitake mushroom battered with lightly fried served with thick udon noodle soup
$15.00
Tempura Soba
Zuchini, eggplant, dikon squash, sweet potato, broccoli and shitake mushroom battered with lightly fried served with buckwheat noddle soup
$17.00
Nabe Yaki Udon
Shrimp tempura, fishcake, carrots, onions, white mushrooms served with thick udon noddle topped with a whole poached egg
$20.00
Spicy Seafood Udon
Scallops, shrimp, fishcakes simmered with napa onions, zucchini, carrots, shitake mushroom & red peppers on thick udon noodle in a spicy broth
$18.00
Spicy Beef Udon
Beef napa onions, zucchini, carrots, shitake mushroom & red peppers on thick udon noodle in a spicy broth
$18.00
Yaki Udon
Shitake mushrooms, napa onions, zucchini, carrots, shitake mushroom & red peppers served with sautéed udon noodles
$15.00

Customer Creations

Ben's Maki
Unagi, tamago and avocado
$10.00
Elias Maki
Unagi, tuna, cucumber, avocado and tobiko
$13.00
Jeffrey's Maki
Scallop, crabstick, scallions on top of avocado maki served hot
$15.00
Paula's Maki
Salmon, wasabi roe and avocado inside and salmon, tuna and lemon on outside
$17.00
Amy's Maki
Eel and avocado inside and Hamachi with ponzo sauce on outside
$17.00
Joe's Kazan Maki
Octopus, crabstick, tobiko mixed with spicy mayo on to of California Maki
$15.00
Brad's Torch Maki
Cucumber, tobiko & spicy mayo inside with seared tuna on top with mayo
$17.00
Evan's Torch Maki
Same as Brad's except for seared salmon in place of tuna
$17.00
Rachel's Sushi
Scallop sushi topped with tobiko, Japanese mayo, and lemon
$8.00

Lunchbox Specials

Sushi Special
California Maki and 5 pieces sushi
$15.00
Maki Special
California, Kappa and Tekka Maki
$13.00
Sushi Sashimi Special
Tuna and salmon sashimi with sea bass, shrimp and crabstick sushi
$18.00
Sashimi Special
Tuna, salmon and hamachi sashimi
$18.00
3 Pieces of Sushi
Choose between one of the following makis: Boston Maki, California Maki, Tekka Maki, East Maki, Philadelphia Maki, Spicy Tuna Maki
$14.00
Ton Katsu or Chicken Katsu with Rice
Deep fried and lightly battered pork served with brown Katsu sauce
$15.00
ChickenTeriyaki with Rice
Grilled chicken breast or sliced steak topped with homemade Oishii teriyaki sauce
$14.00
Vegetable Yaki Udon with Rice
Stir fried Udon noodle with Napa cabbage, zucchini, shitake mushroom, onions & carrots covered with brown sauce
$12.00

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