Talad Thai and Lao Street Food

3 pieces. Caramelized grilled pork skewers marinated in coconut milk.

4 pieces. Pan-fried chicken dumpling in khoa soi curry sauce.

Pan-fried served with turmeric curry dipping sauce.

Crispy and juicy fried chicken marinated with spices and garnished with fried shallots. Served with turmeric curry sauce and jasmine rice.

Tossed in our wok with garlic and ground Thai chili peppers. Finished off with holy basil. Served on a bed of jasmine rice with a sunny side up fried egg.