Daniela

$$$

Italian Restaurants, Bakeries, Pizza

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Today: 11:00 am - 11:00 pm

Tomorrow: 11:00 am - 11:00 pm

(443) 759-9320Call Visit WebsiteVisit Website Map & DirectionsDirections824 W 36th StBaltimore, MD 21211 Write a ReviewWrite Review

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Hours

Regular Hours

Mon:	4:00 pm - 10:00 pm
Tue - Thu:	11:00 am - 10:00 pm
Fri - Sat:	11:00 am - 11:00 pm
Sun:	12:00 pm - 9:00 pm

Places Near Baltimore with Italian Restaurants

Towson (8 miles)
Pikesville (9 miles)
Parkville (9 miles)
Rosedale (10 miles)
Catonsville (11 miles)
Halethorpe (11 miles)
Windsor Mill (11 miles)
Lutherville Timonium (12 miles)
Dundalk (13 miles)
Essex (14 miles)

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Details

Phone: (443) 759-9320

Address: 824 W 36th St, Baltimore, MD 21211

Website: http://www.danielaristorante.com

More Info

Email

Extra Phones

Phone: (443) 708-1819

Price Range

$$$

Neighborhoods

Northern Baltimore, Hampden

AKA

Ristorante Daniela

Daniella

Daniela Restaurant

Daniela's Pasta & Pastries

Other Links

http://www.danielaristorante.com

https://www.danielaristorante.com/contact

Categories

Italian Restaurants, Bakeries, Pizza, Restaurants

Other Information

Cuisines: Pizza, Italian, Continental, Bakeries, European

Price Range : Above Average

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Menu

Antipasto di Terra

Mix
Mix of Italian salumi and cheeses with olives
$15.50
Bresaola
Served with arugula and Parmigiano
$15.99

Antipasto Vegetale

Verdure Grigliate
Grilled eggplant, yellow squash, zucchini, multi colors peppers, parsley sauce
$11.99
3 Involtini di Melanzana alla Mediterranea
Grilled eggplants stuffed with a mix of fresh tomatoes, olives, Mozzarella cheese, basil, and extra virgin olive oil. Served with tomatoes bruschetta bread
$13.99

Antipasto di Mare

Cozze Marinate
Daily fresh mussels sautéed with fresh tomato sauce
$11.99
Fritto Misto
Mix of fried baby anchovies, calamari and shrimp
$16.99

Zuppa di Granchio
Crab meat soup
$7.49
Zuppa di Pomodoro
Tomato e basil cream soup
$6.49

Cesare
Romaine lettuce, Parmigiano cheese, homemade dressing and croutons
$11.49
Caprese
Fresh tomatoes, Mozzarella cheese, basil, oregano, extra virgin olive oil
$11.99
Francesca
Fresh avocado, tomatoes, basil, black olives, extra virgin olive oil
$11.99
Verde
Spring mix, corn, cherry tomatoes, black olives, balsamic vinegar, extra virgin olive oil, and Parmigiano cheese
$10.49

La Pasta Fatta in Casa

Lasagna alla Bolognese
Ground beef, tomato sauce, and cheese
$16.99
Lasagna Vegetale
Spinach dough lasagna, mix of vegetables (zucchini, eggplant, yellow squash and peppers) tomato sauce, and cheese
$16.99
Lasagna Verde al Prosciutto Cotto
Spinach dough lasagna, ham, fresh ground nutmeg, and cheese
$16.99
Lasagna Verde al Funghi
Spinach dough lasagna, mix of Porcini and Portobella mushrooms, white sauce and cheese
$16.99
Ravioli Ricotta e Spinaci
Ravioli stuffed with ricotta cheese and spinach, flavored with Sardinian saffron served in our delicious tomato sauce
$16.99
Culurgiones
Sardinian ravioli stuffed with a potato filling flavored with fresh mint leaves, Pecorino cheese, Italian parsley, onions, garlic, served in a freshly home-made flavorful sage sauce
$18.99
Malloreddus
Sardinian semolina flour pasta served with sausage in tomato sauce and Parmigiano cheese
$17.99
Gnocchi di Patata
Potato gnocchi served with a combination of tomato sauce and fresh pesto sauce
$18.99
Saccottini di Granchio
Ravioli stuffed with lump crab meat, shrimp, vodka, and cream, served in a light fresh tomato sauce
$21.99
Fregula con Cocciulas
From one of the oldest Sardinian traditions, Fregula is a hand-made pasta similar to cous-cous made with semolina flour and Sardinian saffron, slowly cooked with clams, Italian parsley, sun dried tomatoes and garlic
$23.99
Fettuccine allo Zafferano in Salsa di Zucchine e Gamberetti
Egg and Sardinian saffron pasta served with zucchini, shrimps, and sautéed in a fresh tomato sauce and vodka
$20.99
Scialatielli ai Frutti di Mare
This pasta is original from Amalfi. Hand-made pasta with semolina, eggs, Pecorino cheese, and parsley, served with mix seafood and fresh tomato sauce
$22.99
Paglia e Fieno
Mix of white and green linguine served with smoked salmon and cream sauce
$20.99

Involtini di Pollo ai Funghi Porcini
Chicken breast rolled and stuffed with prosciutto and Brie cheese, cooked with Porcini mushrooms in a cream sauce, served with Risotto alla Milanese
$18.99
Scaloppine di Vitello al Limone
Tenderful veal scaloppine, doubled sautéed in butter sauce and Italian parsley-lemon sauce served with parsley potatoes
$20.99
Agnello in Salsa di Timo
Lamb chops cooked with white wine and thyme sauce, served with parsley potatoes
$25.99
Ossobuco
About 1 pound of veal shank cooked with Vernaccia (Sardinian white wine), served with parsley potatoes
$30.99

Sogliola alla Mugnaia con Pomodoro Fresco
Flounder, fresh tomatoes, parsley, garlic, basil, oregano, extra virgin olive oil, served with Asparagi Gratinati (asparagus, Parmigiano cheese, extra virgin olive oil)
$24.99
Spigola alla Vernaccia
Fresh Branzino filet baked with Vernaccia (Sardinian white wine) served with a mix of steamed vegetables
$27.99
Salmone Grigliato
Fresh grilled salmon marinated in extra-virgin olive oil, with Italian parsley, garlic and sundried tomatoes, served with salad
$25.99

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