Grain & Vine

Luli is the result of a decade of friendship and hard work in the wine business. Sara Floyd, Master Sommelier, and the Pisoni Family, known for their meticulous vineyard and winery practices, have teamed up to produce a wine that represents their combined experience and expertise. The wines are produced with fruit sourced through the Pisoni family's deep connections in the Santa Lucia Highlands and vinified by winemaker Jeff Pisoni.

The blend of the 2004 is 81% Cabernet Sauvignon, 17% Merlot and 2% Petit Verdot. The wine was aged in 75% new French oak for 18 months before being racked into used oak. Stylistically, the wine is classic deep, plush Napa Cab with lots of ripe Cassis fruit, sweet tannins and hints of (super quality) oak.