The Orange Crunch

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(720) 381-4993Call Visit WebsiteVisit Website Map & DirectionsDirections4381 W 120th AveBroomfield, CO 80020 Write a ReviewWrite Review

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Hours

Regular Hours

Sat - Sun:	11:00 am - 8:00 pm

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The Orange Crunch

House Specialties

Orange Crunch Empanada (Fri-Sun Only)
Our flagship menu item: all-natural shredded green papaya, mung bean, cracked farm fresh egg, chef's choice of meat, and cheese inside a rice flour dough with natural achiote, deep-fried then served with mildly spiced dark vinegar sauce. Gluten-free. Vegetarian Available upon request.
$11.00
O.C Fried Chicken Joy Rice Platter
All-natural large honey brined chicken drumsticks, buttermilk, 7 spice blend. Served with banana ketchup and seasonal veggies.
$11.00
Chicken Adobo Rice Platter
A Philippine staple done o.c. style! All-natural chicken braised in gluten-free soy sauce, vinegar, peppercorn, basil, garlic, onions then slow-cooked till it's fall off the bone. Gluten-free. Served with Seasonal Veggies.
$10.50

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Details

Phone: (720) 381-4993

Address: 4381 W 120th Ave, Broomfield, CO 80020

Website: https://www.expiredwixdomain.com?redirectedfor=orangecrunchfsd.com

More Info

Price Range: $$
Neighborhood: Central Westminster
AKA: Orange Crunch Filipino Staples
Other Link: https://www.expiredwixdomain.com?redirectedfor=orangecrunchfsd.com
Categories: Food Products, Restaurants

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The Orange Crunch

House Specialties

Orange Crunch Empanada (Fri-Sun Only)
Our flagship menu item: all-natural shredded green papaya, mung bean, cracked farm fresh egg, chef's choice of meat, and cheese inside a rice flour dough with natural achiote, deep-fried then served with mildly spiced dark vinegar sauce. Gluten-free. Vegetarian Available upon request.
$11.00
O.C Fried Chicken Joy Rice Platter
All-natural large honey brined chicken drumsticks, buttermilk, 7 spice blend. Served with banana ketchup and seasonal veggies.
$11.00
Chicken Adobo Rice Platter
A Philippine staple done o.c. style! All-natural chicken braised in gluten-free soy sauce, vinegar, peppercorn, basil, garlic, onions then slow-cooked till it's fall off the bone. Gluten-free. Served with Seasonal Veggies.
$10.50
Lechon Kawali Rice Platter
Braised pork belly in gluten-free soy sauce, vinegar, bay leaves, garlic, and peppercorn then deep-fried! Served with traditional pork-based lechon sauce and seasonal veggies.
$13.00
Bistek Tagalog Rice Platter
Thin sliced USDA Angus beef braised in soy sauce, calamansi citrus, garlic, and caramelized onions. Served with Seasonal Veggies. Gluten free.
$11.00
BBQ Pork Skewer Rice Platter
Marinated pork in gluten-free soy sauce, brown sugar, garlic, lime zest, then fire-grilled. Served with sweet BBQ sauce. Gluten-free. Served with Seasonal Veggies.
$11.00
Pancit Noodle Bowl
Sauteed vermicelli rice noodles, snap peas, carrots, onions, cabbage, soy sauce, garlic, and lemon zest. Served with a lemon wedge. Gluten-free. Vegetarian. Vegan.
$10.00
Large 10" Lumpia Shanghai
Eggroll. Traditional Philippine egg rolls with ground beef and pork, minced carrots, garlic, sweet onions, green onions and served with a sweet chili sauce.
$8.00
Turon
1/2 Large Cavendish banana, brown sugar, vanilla bean inside a pastry wrap and deep-fried. Topped with powdered sugar and chocolate drizzle.
$2.50
Flavored Sparkling Water
Choice of: Blackberry Cucumber, Cherry Limeade or Watermelon Citrus.
$1.50

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