Del Mar Rendezvous

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Chinese Restaurants, Restaurants

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Today: 11:30 am - 2:30 pm

21 Years

in Business

(858) 755-2669Call Visit WebsiteVisit Website Map & DirectionsDirections1555 Camino Del Mar Ste 102Del Mar, CA 92014 Write a ReviewWrite Review

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Hours

Regular Hours

Mon - Thu:	4:00 pm - 9:30 pm
Fri - Sat:	11:30 am - 2:30 pm
Sun:	4:00 pm - 9:30 pm

Places Near Del Mar with Chinese Restaurants

Solana Beach (3 miles)
Cardiff By The Sea (8 miles)
Rancho Santa Fe (9 miles)
Encinitas (9 miles)
La Jolla (13 miles)
Leucadia (13 miles)

Menu

Noodle & Rice Dishes

Shanghai Style Noodles
chicken, beef, and shrimp sautéed with baby bok choy, baby corn, broccoli, carrots, and snow peas over hash brown style lo mein noodles (crispy on the outside, soft on the inside)
$13.95
Rendezvous Lo Mein
chicken, beef, and pork, or your choice of any combination of the three sautéed with bean sprouts, lettuce, green onion, white onion, and soft egg noodles
$11.95
Vegetable Lo Mein
baby bok choy, bean sprouts, broccoli, carrots, baby corn, lettuce, green onion, white onion, and snow peas sautéed with soft egg noodles
$10.95

Pungent Crispy Chicken
breaded, crispy strips of white meat chicken sautéed in a spicy red sauce
$13.95
Sweet and Sour Chicken
breaded, crispy strips of white meat chicken sautéed with green bell pepper, red bell pepper, and white onion in a sweet and sour sauce
$13.95
Triple "S" Chicken
breaded, crispy strips of white meat chicken sautéed in a spicy, sweet, and sour sauce
$13.95

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Reviews

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brianjfriesen

10/09/2009

Provided by Superpages

Overall

The food was great, I'd definately recommend bringing a date here!

danschreiber

06/20/2009

Provided by Superpages

Overall

Excellent Food, Friendly Service, Great Atmosphere

Details

Phone: (858) 755-2669

Address: 1555 Camino Del Mar Ste 102, Del Mar, CA 92014

Website: http://www.delmarrendezvous.com

More Info

Email

Payment method

debit, amex, discover, visa, all major credit cards, mastercard

Price Range

$$

Neighborhood

Other Link

http://www.delmarrendezvous.com

Categories

Chinese Restaurants, Restaurants

Other Information

Cuisines: Chinese, Asian

Price Range : Average

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Menu

Noodle & Rice Dishes

Shanghai Style Noodles
chicken, beef, and shrimp sautéed with baby bok choy, baby corn, broccoli, carrots, and snow peas over hash brown style lo mein noodles (crispy on the outside, soft on the inside)
$13.95
Rendezvous Lo Mein
chicken, beef, and pork, or your choice of any combination of the three sautéed with bean sprouts, lettuce, green onion, white onion, and soft egg noodles
$11.95
Vegetable Lo Mein
baby bok choy, bean sprouts, broccoli, carrots, baby corn, lettuce, green onion, white onion, and snow peas sautéed with soft egg noodles
$10.95
Rendezvous Chow Mein
chicken, beef, and pork, or your choice of any combination of the three, sautéed with baby bok choy, baby corn, broccoli, carrots, and snow peas over Cantonese style crunchy egg noodles
$12.95
Beef Chow Fun
beef sautéed with bean sprouts, green bell pepper, red bell pepper, green onion, white onion, and flat, wide rice noodles (also available with chicken and/or bbq pork - traditionally made with beef)
$11.95
Shrimp Pad Thai
shrimp and egg sautéed with bean sprouts, green bell pepper, red bell pepper, green onion, white onion, and thin rice noodles; topped with crushed peanuts
$15.95
Singapore Chow Mai Fun
bbq pork, shrimp, and egg sautéed with bean sprouts, green bell pepper, red bell pepper, green onion, white onion, and vermicelli noodles in a yellow curry sauce (please note - this dish can not be made mild/not spicy)
$12.95
Hong Kong Style Wonton Noodle Soup
8 handmade shrimp and pork filled wontons and bbq pork strips wok boiled with baby bok choy, green onion, and egg noodles in a blend of vegetable and shrimp soup broths
$11.95
Rendezvous Noodle Soup
chicken, beef, and pork, or your choice of any combination of the three, sautéed with baby bok choy, broccoli, carrots, baby corn, lettuce, snow peas, and egg noodles in a vegetable soup broth
$11.95
Spicy Seafood Noodle Soup
sautéed calamari, clam, scallop, shrimp, broccoli, lettuce, green onion, white onion, snow peas, and egg noodles in a spicy chicken soup broth infused with chili paste
$15.95
Vegetable Noodle Soup
sautéed baby bok choy, broccoli, carrots, baby corn, lettuce, green onion, snow peas, and egg noodles in a vegetable soup broth
$10.95
Singapore Chow Konnyaku
sautéed bbq pork, shrimp, egg, bean sprouts, green bell pepper, red bell pepper, green onion, white onion, and snow peas with Konnyaku noodles in a yellow curry sauce (please note - this dish can not be made mild/not spicy)
$14.95
Sautéed Vegetables with Konnyaku Noodles
sautéed baby bok choy, broccoli, carrots, baby corn, lettuce, black mushrooms, green onion, white onion, and snow peas with Konnyaku noodles
$12.95
Vegetable Konnyaku Noodle Soup
sautéed baby bok choy, broccoli, carrots, baby corn, lettuce, black mushrooms, green onion, and snow peas with Konnyaku noodles in a chicken soup broth
$12.95
Rendezvous Konnyaku
chicken, beef, and pork, or your choice of any combination of the three, sautéed with bean sprouts, lettuce, green onion, white onion, and snow peas with konnyaku noodles
$13.95
Rendezvous Fried Rice
Served with your choice of white or brown rice. chicken, beef, and pork, or your choice of any combination of the three, with egg, carrots, peas, green onion and rice
$11.95
Vegetable Fried Rice
egg, bean sprouts, broccoli, carrots, baby corn, green onion, peas, and snow peas with rice
$10.95

Pungent Crispy Chicken
breaded, crispy strips of white meat chicken sautéed in a spicy red sauce
$13.95
Sweet and Sour Chicken
breaded, crispy strips of white meat chicken sautéed with green bell pepper, red bell pepper, and white onion in a sweet and sour sauce
$13.95
Triple "S" Chicken
breaded, crispy strips of white meat chicken sautéed in a spicy, sweet, and sour sauce
$13.95
Tangerine Chicken
breaded, crispy strips of white meat chicken sautéed in an tangerine sauce with chili flakes
$13.95
Lemon Chicken
breaded, crispy strips of white meat chicken sautéed in a sweet lemon sauce
$13.95
Cashew Chicken
white meat chicken and cashews sautéed in a caramelized hoisin sauce
$13.95
Kung Pao Chicken
white meat chicken sautéed with peanuts, green bell pepper, red bell pepper, green onion, and white onion in a kung pao sauce
$13.95
Moo Goo Gai Pan
white meat chicken sautéed with broccoli, carrots, baby corn, shiitake mushrooms, and snow peas in a light garlic white sauce
$13.95
Governor's Chicken
white meat chicken sautéed with green onion in a Szechuan chili sauce
$13.95
Kung Pao Tenderloin Steak
tenderloin steak cut into bite size pieces and wok seared with peanuts, green bell pepper, red bell pepper, green onion, and white onion, in a kung pao sauce
$15.95
Black Pepper Tenderloin Steak
tenderloin steak cut into bite size pieces and wok seared with baby corn, green bell pepper, red bell pepper, broccoli, and white onion in a black pepper sauce
$15.95
Mongolian Beef
New York Strip steak cut into slices and sautéed with green onion and white onion in a brown sauce
$14.95
Beef with Broccoli
New York Strip steak cut into slices and sautéed with broccoli and snow peas in a brown garlic sauce
$14.95
Kung Pao Fish
freshwater fish sautéed with green bell pepper, red bell pepper, baby corn, green onion, and white onion in a kung pao sauce and topped with crushed peanuts
$13.95
Walnut Shrimp
10 breaded shrimp sautéed with carrots and peas in a creamy, sweet white sauce; topped with caramelized walnuts and encircled by steamed broccoli
$15.95
Sweet and Sour Shrimp
10 shrimp sautéed with green bell pepper, red bell pepper, and white onion in a sweet and sour sauce
$15.95
Tangerine Shrimp
10 shrimp sautéed in an tangerine sauce with chili flakes
$15.95
Kung Pao Shrimp
10 shrimp sautéed with peanuts, green bell pepper, red bell pepper, green onion, and white onion in a kung pao sauce
$15.95
Chef's Shrimp Sauté
10 shrimp sautéed with broccoli, carrots, baby corn, and snow peas in a Shao Xing garlic sauce
$15.95
Shrimp with Lobster Sauce
10 shrimp sautéed with egg, broccoli carrots, baby corn, and snow peas in a white sauce
$15.95
Shrimp & Scallop Sauté
shrimp and scallops sautéed with broccoli, carrots, baby corn, and snow peas in a Shao Xing garlic sauce
$15.95
Szechuan Fish
freshwater fish sautéed with baby corn, green bell pepper, red bell pepper, carrots, and white onion in a Szechuan chili sauce
$13.95
Buddha's Treasure
fried tofu sautéed with baby bok choy, broccoli, carrots, baby corn, snow peas, and shiitake mushrooms in a brown garlic sauce
$12.95
Ma Po Tofu
soft tofu and ground pork sautéed with red bell pepper, green onion, and white onion in a Szechuan chili sauce
$11.95
Spicy Ginger Eggplant
eggplant sautéed in a Szechuan chili sauce
$10.95
Rendezvous House Salad
not served with rice or side salad. Spring mix lettuce sprinkled with crushed caramelized walnuts, wonton strips, and in Rendezvous' house vinaigrette (Rice Vinegar, Plum Sauce, and Olive Oil)
$10.00
Sautéed Mixed Vegetables
baby bok choy, broccoli, carrots, baby corn, and snow peas sautéed in a white garlic sauce
$10.95
Seaweed Cucumber Salad
not served with rice or side salad. seaweed, cilantro, cucumber, and green onion sprinkled with sesame seeds and covered with Rendezvous' house vinaigrette
$9.00

Dim Sum and Then Some

Sesame Crusted Seared Ahi*
sushi grade ahi, seared on the outside and raw through the center; covered in a wasabi aioli dressing and laid over a bed of spring mix lettuce with Rendezvous' house vinaigrette
$15.00
Pot Stickers
filled with pork, cabbage, green onion, and ginger and served with a side of medium spice dumpling sauce; crunchy on one side and soft on the other (6)
$10.00
Chicken Lettuce Wraps
sautéed minced chicken, black mushrooms, and water chestnuts; served with six lettuce cups and a side of hoisin sauce
$11.00
Crispy Vegetable Spring Rolls
mung bean noodles, cabbage, carrots, lettuce, and black mushrooms in a crunchy shell; served with spicy Chinese mustard and sweet and sour sauce on the side (6 pieces - 3 rolls cut in half)
$8.00
Crispy Duck Wraps
crispy duck braised in soy sauce and five spice, wrapped in a flour tortilla with cucumber, lettuce, green onion and hoisin sauce; served with a side of hoisin sauce (4 pieces - 2 wraps cut in halves)
$14.00
Xiao Long Bao - Shanghai Style Soup Dumplings
steamed dumplings fi lled with pork and green onion; served in a bamboo steamer with a side of medium spice dumpling sauce (6); fresh ginger, vinegar, and/or soup spoon available upon request
$10.00
Honey Glazed Spare Ribs
braised for two hours in fi ve spice, the moist and tender meat falls right off of our pork ribs (4)
$12.00
Boiled Shrimp and Chive Dumplings
handmade dumplings filled with shrimp and chive; served with medium spice dumpling sauce on top (8)
$13.00
Yu Hsiang Eggplant
eggplant sautéed in a traditional yu hsiang sauce - garlic, Szechuan chili paste, soy, sugar, and white vinegar - sweet with a touch of spice
$9.00
Peppery Fried Calamari
calamari, green bell pepper, red bell pepper, and white onion in a salt, pepper, and five spice seasoning; served with a side of spicy Sriracha aioli
$12.00
BBQ Pork Slices
marinated for two days, then coated with another layer of our special sauce before being grilled, sliced, and laid over a bed of spring mix lettuce with Rendezvous' house vinagrette
$11.00
Steamed Vegetable Dumplings
handmade dumplings filled with baby bok choy and black mushrooms; served in a bamboo steamer with a side of medium spice dumpling sauce (5); fresh ginger and/or vinegar available upon request
$9.00
Ha Gau Siu Mai
ha gau (shrimp dumplings) and siu mai (pork and shrimp dumplings) steamed; a traditional dim sum dish (3 of each for 6 total, or your choice of either of the two)
$11.00
Firecracker Calamari
created when a customer brought in a sample from Hawaii (he says ours is better don't tell the Hawaii tourism board!); caramelized calamari laid over a bed of spring mix lettuce with Rendezvous' house vinaigrette
$12.00

Seaweed Cucumber Salad
seaweed, cilantro, cucumber, and green onion sprinkled with sesame seeds and covered with Rendezvous' house vinaigrette
$9.00
Rendezvous House Salad
Not served with rice or side salad. Spring mix lettuce sprinkled with crushed caramelized walnuts, wonton strips, and in Rendezvous' house vinaigrette (Rice Vinegar, Plum Sauce, and Olive Oil)
$10.00

Hot & Sour Soup
tofu, egg, and black mushrooms in a vegetable soup broth; made fresh daily
$3.50
Egg Flower Soup
egg in a vegetable soup broth; made fresh daily
$3.50
Wor Wonton Soup
8 handmade wontons filled with pork and shrimp along with shrimp and bbq pork strips, carrots, lettuce, green onion, and snow peas in a blend of vegetable and shrimp broths; made to order
$12.00
Seaweed Tofu Miso Soup
seaweed, tofu, mushrooms, green onion, and shallots in a vegetable soup broth; made to order
$11.00

Hong Kong Style Wonton Noodle Soup
8 handmade shrimp and pork filled wontons and bbq pork strips wok boiled with baby bok choy, green onion, and egg noodles in a blend of vegetable and shrimp soup broths
$15.00
Rendezvous Noodle Soup
chicken, beef, and pork, or your choice of any combination of the three,sautéed with baby bok choy, broccoli, carrots, baby corn, lettuce, snow peas and egg noodles in a vegetable soup broth
$15.00
Spicy Seafood Noodle Soup
sautéed calamari, clam, scallop, shrimp, broccoli, lettuce, green onion, white onion, snow peas, and egg noodles in a spicy vegetable soup broth infused with chili paste (please note - this dish can not be made mild/not spicy)
$19.00
Vegetable Noodle Soup
sautéed baby bok choy, broccoli, carrots, baby corn, lettuce, green onion, snow peas, and egg noodles in a vegetable soup broth
$14.00
Vegetable Konnyaku Noodle Soup
sautéed baby bok choy, broccoli, carrots, baby corn, lettuce, black mushrooms, enoki mushrooms, green onion, and snow peas with Konnyaku noodles in a vegetable soup broth
$16.00

Noodle & Rice Dishes

Shanghai Style Noodles
chicken, beef, and shrimp sautéed with baby bok choy, baby corn, broccoli, carrots, and snow peas atop hash brown style lo mein noodles (crispy on the outside, soft on the inside)
$17.00
Rendezvous Lo Mein
chicken, beef, and pork, or your choice of any combination of the three, sautéed with bean sprouts, lettuce, green onion, white onion, and soft egg noodles
$15.00
Vegetable Lo Mein
baby bok choy, bean sprouts, broccoli, carrots, baby corn, lettuce, green onion, white onion, and snow peas sautéed with soft egg noodles
$14.00
Shrimp Lo Mein
12 shrimp, egg, carrots, green onion, and peas with rice
$19.00
Rendezvous Chow Mein
Chicken, beef, and pork, or your choice of any combination of the three, sautéed with baby bok choy, baby corn, broccoli, carrots, and snow peas atop Cantonese style crunchy egg noodles
$16.00

Beef Chow Fun
beef sautéed with bean sprouts, green bell pepper, red bell pepper, green onion, white onion, and flat, wide rice noodles (also available with chicken and/or bbq pork - traditionally made with beef)
$15.00
Seafood Pad Thai
calamari, scallop, shrimp, and egg sautéed with bean sprouts, green bell pepper, red bell pepper, green onion, white onion, and thin rice noodles; topped with crushed peanuts (please note - this dish can not be made mild/not spicy)
$19.00
Singapore Chow Mai Fun
bbq pork, shrimp, and egg sautéed with bean sprouts, green bell pepper, red bell pepper, green onion, white onion, and vermicelli noodles in a yellow curry sauce (please note - this dish can not be made mild/not spicy)
$15.00

Konnyaku Noodles

Singapore Chow Konnyaku Noodle
bbq pork, shrimp, and egg sautéed with bean sprouts, green bell pepper, red bell pepper, green onion, white onion, and snow peas and Konnyaku noodles in a yellow curry sauce (please note - this dish can not be made mild/not spicy)
$18.00
Sautéed Vegetables with Konnyaku Noodles
sautéed baby bok choy, broccoli, carrots, baby corn, lettuce, black mushrooms, green onion, white onion, and snow peas with Konnyaku noodles
$16.00
Rendezvous Konnyaku Noodle
chicken, beef, and bbq pork, or your choice of any combination of the three, sautéed with bean sprouts, lettuce, green onion, white onion, snow peas, and Konnyaku noodles
$17.00
Shrimp Konnyaku
12 shrimp sautéed with bean sprouts, lettuce, green onion, white onion, snow peas, and Konnyaku noodles
$21.00

Rendezvous Fried Rice
chicken, beef, and bbq pork, or your choice of any combination of the three, with egg, carrots, green onion, and peas and rice
$15.00
Vegetable Fried Rice
egg, bean sprouts, broccoli, carrots, baby corn, green onion, and peas, and snow peas with rice
$14.00
Shrimp Fried Rice
12 shrimp sautéed with bean sprouts, lettuce, green onion, white onion, and soft egg noodles
$19.00

Pungent Crispy Chicken
breaded, crispy strips of white meat chicken sautéed in a spicy, pungent red sauce
$17.00
Sweet and Sour Chicken
breaded, crispy strips of white meat chicken sautéed with green bell pepper, red bell pepper, and white onion in a sweet and sour sauce
$17.00
Triple "S" Chicken
breaded, crispy strips of white meat chicken sautéed in a Sriracha, sweet, and sour sauce
$17.00
Tangerine Chicken
breaded, crispy strips of white meat chicken sautéed in an tangerine sauce with chili flakes
$17.00
Lemon Chicken
breaded, crispy strips of white meat chicken sautéed in a sweet sauce made with fresh lemons
$17.00
Cashew Chicken
white meat chicken and cashews sautéed in a caramelized hoisin sauce
$17.00
Kung Pao Chicken
white meat chicken sautéed with peanuts, green bell pepper, red bell pepper, green onion, and white onion in a caramelized hoisin and chili paste sauce
$17.00
Moo Goo Gai Pan
white meat chicken sautéed with broccoli, carrots, baby corn, shiitake mushrooms, and snow peas in a light garlic white sauce
$17.00
Governor's Chicken
white meat chicken sautéed with green onion in a Szechuan chili and black vinegar sauce
$17.00
Duck Breast Shangri-la
roasted duck breast topped with our signature teriyaki glaze and served over sautéed green beans
$24.00
Peking Duck
please pre-order by noon on previous day. Two courses: A famous dish from Beijing that has been prepared since the Imperial Era, and is now considered one of China's national foods. Each 4-5 pound duck is made to order and requires over 7 hours of preparation. Presented tableside with sliced cucumber, green onion, pancakes, and hoisin sauce. Available as two courses with a second course of duck lettuce wraps
$56.00

Kung Pao Filet Mignon
filet mignon cut into bite size pieces and wok seared with peanuts, green bell pepper, red bell pepper, green onion, and white onion in a caramelized hoisin and chili paste sauce
$20.00
Black Pepper Filet Mignon
filet mignon cut into bite size pieces and wok seared with green bell pepper, red bell pepper, broccoli, baby corn, and white onion in a black pepper sauce
$20.00
Mongolian Black Angus Beef
Black Angus beef cut into slices and sautéed with green onion and white onion in a brown sauce
$18.00
Black Angus Beef with Broccoli
Black Angus beef cut into slices and sautéed with broccoli and snow peas in a brown garlic sauce
$18.00
Steak Shangri-la
8 oz of New York steak grilled to your preferenc, sliced, and topped with our signature teriyaki glaze; served over a bed of sautéed green beans
$24.00
Kung Pao Pork Tenderloin
8 oz of tender pork marinated for four hours, pan fried, then roasted; served over sautéed green beans and in a caramelized hoisin and chili paste sauce with grilled onions on top
$22.00
Five Spice Braised Beef
braised for five hours in a soy, five spice, star anise, and cinnamon bark marinade to make it extremely tender; served over sautéed baby bok choy
$24.00
Mongolian Rack of Lamb
14 oz of tender grass fed Australian Lamb marinated for four hours, grilled to your preference, and topped with our signature terriyaki glaze, red bell pepper, green onion, and white onion; served over a bed of sautéed green beans (8 bones)
$36.00

Fiery Braised Fish Clay Pot
freshwater fish sautéed with red bell pepper, lettuce, and white onion in a Szechuan chili sauce; served in a sizzling hot clay pot (please note - this dish can not be made mild/not spicy)
$19.00
Kung Pao Fish
freshwater fish sautéed with green bell pepper, red bell pepper, baby corn, green onion, and white onion in a caramelized hoisin and chili paste sauce and topped with crushed peanuts
$19.00
Yu Hsiang Orange Roughy
8 oz filet of crispy Orange Roughy over a bed of sautéed baby bok choy and covered with Rendezvous' yu hsiang sauce - a bit sweeter and more flavorful than the traditional yu hsiang
$24.00
Steamed Orange Roughy
8 oz of steamed Orange Roughy in a ginger soy dressing, with sliced green onion and fresh ginger on top, and served over a bed of sautéed baby bok choy
$19.00
Black Bean Fish
freshwater fish sautéed with baby corn, green bell pepper, red bell pepper, snow peas, and white onion in a black bean sauce
$19.00
Seafood XO
freshwater fish, calamari, scallop, and shrimp sautéed with broccoli, carrots, baby corn, and snow peas in Rendezvous' XO sauce
$23.00
Seafood Clay Pot
freshwater fish, calamari, clam, scallop, and shrimp sautéed with green bell pepper, red bell pepper, baby bok choy, baby corn, and white onion in a black bean sauce; served in a sizzling hot clay pot
$22.00
Salt and Pepper Twin Lobster Tails
8-10 oz of chopped shell-on twin lobster tails sautéed with green bell pepper, red bell pepper, and white onion in a salt, pepper, and fi ve spice seasoning; wok'd with crushed dried chili pepper. 6 Hour notice required
$32.00
Walnut Shrimp
7 breaded jumbo shrimp sautéed with carrots and peas in a creamy, sweet white sauce; topped with caramelized walnuts and encircled by steamed broccoli
$21.00
Imperial Shrimp
7 caramelized jumbo shrimp presented in a crispy egg noodle nest over a bed of lettuce
$21.00
Sweet and Sour Shrimp
7 jumbo shrimp sautéed with green bell pepper, red bell pepper, and white onion in a sweet and sour sauce
$21.00
Tangerine Shrimp
7 breaded jumbo shrimp sautéed in an tangerine sauce with chili flakes
$21.00
Kung Pao Shrimp
7 jumbo shrimp sautéed with peanuts, green bell pepper, red bell pepper, green onion, and white onion in a caramelized hoisin sauce
$21.00
Chef's Shrimp Sauté
7 jumbo shrimp sautéed with broccoli, carrots, baby corn, and snow peas in a Shao Xing garlic sauce
$21.00
Shrimp with Lobster Sauce
7 jumbo shrimp sautéed with egg, broccoli, carrots, baby corn, peas, and snow peas in a white sauce
$21.00
Shrimp & Scallop Sauté
shrimp and scallops sautéed with broccoli, carrots, baby corn, and snow peas in a Shao Xing garlic sauce
$21.00

Eggplant Tofu Clay Pot
eggplant sautéed with fried tofu and shiitake mushrooms in Rendezvous' yu hsiang sauce - a bit sweeter and more fl avorful than the traditional yu hsiang; served in a sizzling hot clay pot
$15.00
Buddha's Treasure
fried firm tofu sautéed with baby bok choy, broccoli, carrots, baby corn, snow peas, and shiitake mushrooms in a brown garlic sauce
$15.00
Ma Po Tofu
soft tofu and ground pork sautéed with red bell pepper, green onion, and white onion in a Szechuan chili sauce
$15.00

Sautéed Mixed Vegetables
baby bok choy, broccoli, carrots, baby corn, and snow peas sautéed in a white garlic sauce
$9.00
Sautéed Green Beans
green beans sautéed in a brown sauce
$9.00
Sautéed Baby Bok Choy
baby bok choy sautéed in a white garlic sauce
$9.00
Scallion Bread (Scallion Pancake)
pan fried bread with green onion
$5.00
Basket of Wonton Strips with Dip
fried wonton strips served with sweet and sour sauce and Chinese hot mustard
$3.00
Plain Egg Fried Rice (White or Brown)
$6.00
Steamed Rice (White or Brown)
$2.00

Xiangjiao
pr. shiang-jow - Chinese for "Banana". An eggroll filled with banana cheesecake, rolled in cinnamon, and topped with powdered sugar, whipped cream, caramel, and chocolate sauce
$7.95
Mango Sorbet
a mango shell filled with all-natural, fat-free sorbet and topped with powdered sugar, whipped cream and raspberry sauce
$6.95
Mile High Mud Pie
great for sharing - it's bigger than our steak! mocha almond fudge ice cream piled 4'' high atop a chocolate cookie crust and topped with powdered sugar, whipped cream, caramel, and chocolate sauce
$8.95
Chocolate Wipe-out
a decadent three-layer chocolate mousse cake, topped with chocolate ganache frosting, powdered sugar, whipped cream, and chocolate sauce
$6.95
Raspberry Cheese Cake
a delicious twist on an original - cheesecake with a raspberry swirl throughout topped with powdered sugar, whipped cream, and strawberry sauce
$6.95

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