La Cigale

Continental Restaurants, Banquet Halls & Reception Facilities, Caterers

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Today: 11:30 am - 10:00 pm

Tomorrow: 11:30 am - 10:00 pm

26 Years

in Business

(561) 265-0600Call Visit WebsiteVisit Website Map & DirectionsDirections253 SE 5th AveDelray Beach, FL 33483 Write a ReviewWrite Review

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Hours

Regular Hours

Mon - Fri:	11:30 am - 10:00 pm
Sat - Sun:	5:00 pm - 10:00 pm

Places Near Delray Beach with Continental Restaurants

Delray (2 miles)
Yamato (6 miles)
Boynton Beach (8 miles)
Boca Raton (11 miles)
West Boca (11 miles)
Boca Raton Beach (11 miles)

Menu

Soup, Salads & Appetizers

Duck Foie Gras
Sliced, served rare on a toasted brioche with a cassis liquor reduction, fresh berries
Veal Sweetbreads*
Pan-seared, served with potato purée & chanterelle mushroom sauce
Frogs' Legs Provencal
With garlic butter pernod sauce

Cold Appetizers

Jumbo Artichoke
Grilled or chilled, sprinkled with parmesan cheese, crushed pepper, side of remoulade
Maryland Crab Meat Cocktail
(4oz) or jumbo shrimp cocktail (3) cocktail & mayo mustard sauce
La Cigale Combo Plate
Pate de campagne, chicken liver pate, homemade hummus, baby pickles

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Details

Phone: (561) 265-0600

Address: 253 SE 5th Ave, Delray Beach, FL 33483

Website: http://www.lacigale.net

More Info

General Info

La Cigale, a Taste of the Mediterranean has had a rebirth in downtown Delray Beach, Florida. Just south of busy Atlantic Avenue on Federal Highway you will be swept away to the sights and smells of the Mediterranean Coastline. Think of the French Riviera, Morocco, Greece, Italy and delight in the cuisines of each.La Cigale, a Taste of the Mediterranean has had a rebirth in downtown Delray Beach, Florida. Just south of busy Atlantic Avenue on Federal Highway you will be swept away to the sights and smells of the Mediterranean Coastline. Think of the French Riviera, Morocco, Greece, Italy and delight in the cuisines of each.

Payment method

discover, mastercard, visa, amex

AKA

La Cigale A Taste of The Mediterranean

Other Links

http://www.lacigale.net

http://www.lacigaledelray.com

https://www.lacigaledelray.com?page_id=805

Categories

Continental Restaurants, Banquet Halls & Reception Facilities, Caterers, Restaurants

Other Information

Cuisines: Caterers, Continental, European

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Menu

Soup, Salads & Appetizers

Duck Foie Gras
Sliced, served rare on a toasted brioche with a cassis liquor reduction, fresh berries
Veal Sweetbreads*
Pan-seared, served with potato purée & chanterelle mushroom sauce
Frogs' Legs Provencal
With garlic butter pernod sauce
Escargots & Wild Mushrooms
Sautéed, in puff pastry, garlic butter cream sauce

Cold Appetizers

Jumbo Artichoke
Grilled or chilled, sprinkled with parmesan cheese, crushed pepper, side of remoulade
Maryland Crab Meat Cocktail
(4oz) or jumbo shrimp cocktail (3) cocktail & mayo mustard sauce
La Cigale Combo Plate
Pate de campagne, chicken liver pate, homemade hummus, baby pickles
Scottish Smoked Salmon
Sliced, with capers, red onions, sour cream & croutons
Steak Tartar
(4oz), chopped beef tenderloin with traditional seasonings, raw egg yolk, crostini

Soup Du Jour
Changes daily
Traditional French Onion Soup
Caramelized sweet onions, dry sack sherry, homemade croutons, topped with gruyere cheese
Caesar Salad
With romaine lettuce, garlic croutons, shaved parmesan cheese and anchovy
Belgian Endive & Arugula
Tossed with grapes, anjou pear, roasted walnuts, crumble gorgonzola cheese, champagne vinaigrette
Caprese Salad
Beefsteak tomato & mozzarella cheese, with roasted sweet peppers, black olives, sweet onions, capers, basil olive oil & balsamic vinegar reduction

Meat, Poultry & Pasta Entrees

Chicken Francese
Haricots verts, lemon caper sauce
Chairman's Reserve Filet Mignon*
With gratin dauphinois asparagus, side of béarnaise sauce
New York Strip Steak*
12oz, grilled, green peppercorn sauce and la cigale pommes frites
Grilled Lamb Chops*
Basmati rice, broccoli florets, rosemary demi-glace
Coq Au Vin
Marinated chicken in red wine, with pearl onions, potatoes, bacon & mushrooms
Roasted Half Duck
Crispy & served with winter hash vegetables cassis liquor reduction
Braised Lamb Shank
With lemon roasted potatoes, onions, haricots verts, olives, natural au jus
Three Cheese Ravioli
Fontina, parmesan & ricotta cheese, truffle oil demi glace, crispy prosciutto
Gluten Free Gnocchi
Diver sea scallops & sweet peas, black truffle caviar mushroom sauce
Beef Bourguignon
Slowly braised, linguine pasta, onion, bacon mushrooms, natural au jus

Fish & Shellfish

Pan-Seared Scottish Salmon
Served with risotto cake, green beans, citrus beurre blanc
Mediterranean Branzini
Skin on, with braised fennel, tomato provencal, tapenade, basil olive oil
Yellow Fin Tuna*
With artichoke hearts, tomato, feta cheese, kalamata olives, garlic, basil olive oil
Sea Scallops & Jumbo Shrimp
Hearts of palm, cherry tomato spinach, champagne beurre blanc
Seafood Crêpes
Filled with bay scallops & shrimp, lobster sauce reduction & sautéed spinach
La Cigale Soupe De Poissons
Mixed shellfish, shrimp, scallops, mussels, calamari & clams, white wine saffron fish broth, garlic croutons
PEI Mussels
Your choice of marinières, saffron or dijon mustard sauce, side of pommes frites
Seafood Paella
With spanish rice, mussels, shrimp, scallops, calamari, chorizo, peas & peppers

Chocolate "Molten" Cake
Warm chocolate cake, soft in the middle, served with vanilla ice cream and raspberry coulis
Choice of Homemade Ice Cream & Sorbets
Chefs choice of flavors, changes daily
Classic Tiramisu
Layered espresso lady fingers and marscapone cheese, served with coffee infused creme anglaise
Creme Brulee
Traditional vanilla custard cream topped with caramelized brown sugar
Golden Apple Tarte Tartin
Caramelized apples, served warm and flambe tableside with apple liquor from calvados
Homemade Bread Pudding
Served warm with caramel sauce and vanilla ice cream
Peach Melba
Vanilla ice cream, sliced peaches & raspberry kirsch coulis, topped with whipped cream and toasted almonds
Tarte Aux Citron
Traditional lemon tart, whipped cream and raspberry coulis

Specialty Drinks

La Cigale
Kahúla, bailyes cream & amaretto disaronno
Irish
Jameson irish whiskey, dekuyper green, crème de menthe
Chocolate Raspberry Coffee
Voli raspberry cocoa fusion, baileys, kahúla raspberry liqueur
Spanish
Spanish brandy, dekuyper dark, cacao liqueur
Mexican
Avion tequila reposado, kahlúa & brown sugar
Chocolate
Godiva chocolate liqueur & baileys irish cream

Our Martini Selection

Raspberry Martini
Stoli raspberry, lemon lime, raspberry liquor
Ginger Lemon Drop
Citrus vodka, canotn ginger liqueur, fresh squeeze lemon juice, simple syrup
Espresso Martini
Pinnacle espresso vodka, kahlúa, baileys, shot of expresso
Coconut Breeze
Parrot bay coconut rum, splash of pineapple cranberry juice
Mojito - Tini
Choice of traditional lime or strawberry, mango, pineapple or raspberry bruzan rum
Blue Rita-Tini
Sauza gold tequila, dekuyper blue curacao, orange juice, lemon lime
Negroni
Campari, tanqueray gin, cinzano sweet vermouth
Butterscotch Dream
Pinnacle vanilla vodka, baileys, dekuyper butterscotch, schnapps, whipped cream, caramel swirl garnish

Dessert Wines - Fortified Wines

Muscat, Beaume De Venise
Ice Wine, Reiesling, Pacific Rim
Lillet White or Dubonnet Red
Tio Peppe or Dry Sack
Harvey Bristol Cream
Sauternes, Maison Nicolas
Lemoncello or Averna or Cynar
Framboise or Pear, Maison Mathilde

Brandies & Cognacs

Hennessy VA or Courvoisier VS
Courvoisier "Exclusive"
Courvoisier - Remy Martin - Martell Montifaud (All Vsop)
Hines VSOP
Cardinal Mendoza
Calvados, Maison Boulard
Armagnac, From Larresingle
Martell "Cordon Blue"
Montifaud XO
Boutinet XO
Star Millennium 2000

Single Malts & Extraordinary Blends

Chivas 12yrs & 18yrs
Glenfiddich or Glenlivet 12yrs
Famous Grouse 12yrs
Laphroaig
Macallan 12yrs
Glenmorangie 12yrs
Delwinne 15 Yrs
JW Red
JW Black
JW Gold
JW Blue
St Andrews
Macallan 18yrs

Croft Distinction
Sandeman Founders Reserve
Taylor Fladgate 10yr Tawny
Taylor Fladgate 20yr Tawny
Nardini Grappa
Poggio Basso, From Piemonte

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