Cucina Calandra

$$$

Italian Restaurants, Bakeries, Caterers

OPEN NOW

Today: 11:00 am - 10:30 pm

21 Years

in Business

(973) 575-7720Call

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Map & DirectionsDirections216 Us Highway 46Fairfield, NJ 07004 Write a ReviewWrite Review

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Hours

Regular Hours

Mon - Fri:	11:00 am - 10:30 pm
Sat - Sun:	12:00 am - 10:00 pm

Places Near Fairfield with Italian Restaurants

Wayne (6 miles)
Livingston (9 miles)
Montclair (9 miles)
West Orange (10 miles)
Parsippany (11 miles)
Clifton (12 miles)
Paterson (12 miles)
Bloomfield (12 miles)
East Orange (14 miles)
Passaic (15 miles)

Menu

Zuppa di Pollo
Chicken and vegetables
$8.99
Pasta e Fagioli
A simple tuscan white bean soup with pasta and extra virgin olive oil
$8.99

Polpette di Carne
Meatballs, fresh ricotta and melted imported provolone cheese, served with marinara sauce
$10.95
Arancini
Arborio rice, ground meat, green peas, homemade mozzarella and parmigiano cheese rolled and breaded, served with marinara sauce
$10.95
Broccoli Rabe, Salsiccia e Patate
Broccoli rabe, sausage and potatoes sautéed with garlic and extra virgin olive oil, sprinkled with parmigiano cheese
$13.95

Antipasto di Salumi e Formaggi
Serves 2, 4 or 6 people. Prosciutto di parma, genoa salami, soppressata, fresh mozzarella, parmigiano and provolone cheese, marinated artichokes, sundried tomatoes, mushrooms and olives
$19.95
Antipasto Caldo
Serves 2, 4 or 6 people. Mini crab cakes, shrimp scampi, eggplant rollatini, mozzarella in carrozza and vegetable stuffed mushrooms
$23.95

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12/17/2007

Overall

TERRIFIC

THIS MARVELOUS ITALIAN HOTEL RESTAURANT OFFERS WONDERFUL ATMOSPHERE, GREAT ITALIAN SPECIALIES AND ON TUESDAY NIGHTS THE PASTA SPECIALTIES ARE HALF PRICE

Details

Phone: (973) 575-7720

Address: 216 Us Highway 46, Fairfield, NJ 07004

More Info

Extra Phones

Fax: (973) 575-0045

TollFree: (800) 780-7234

Payment method

all major credit cards, paypal

Price Range

$$$

Location

Best Western

AKA

Cucina Calandra's Executive Lounge/Bar

Categories

Italian Restaurants, Bakeries, Caterers, Cocktail Lounges, Restaurants

Other Information

Cuisines: Caterers, Italian, Continental, Bakeries, European

Price Range : Above Average

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Menu

Zuppa di Pollo
Chicken and vegetables
$8.99
Pasta e Fagioli
A simple tuscan white bean soup with pasta and extra virgin olive oil
$8.99

Polpette di Carne
Meatballs, fresh ricotta and melted imported provolone cheese, served with marinara sauce
$10.95
Arancini
Arborio rice, ground meat, green peas, homemade mozzarella and parmigiano cheese rolled and breaded, served with marinara sauce
$10.95
Broccoli Rabe, Salsiccia e Patate
Broccoli rabe, sausage and potatoes sautéed with garlic and extra virgin olive oil, sprinkled with parmigiano cheese
$13.95
Cozze e Vongole
PEI mussels and clams in lemongrass, roasted tomato broth
$13.95
Burrata
Served with arugula, ripe tomato, red onions, kalamata olives, roasted peppers, and balsamic vinaigrette
$14.95
Calamari Fritti
Crispy, tender fried calamari served with hot or sweet marinara sauce
$14.95
Capesante
Grilled large sea scallops basted with orange-ginger glaze, sprinkled with toasted sesame seeds over a tomato and mango-avocado salsa
$15.95
Assaggi di Mare
Shrimp, scallops, PEI mussels, clams and calamari with a roasted tomato blue crab broth
$16.95

Antipasto di Salumi e Formaggi
Serves 2, 4 or 6 people. Prosciutto di parma, genoa salami, soppressata, fresh mozzarella, parmigiano and provolone cheese, marinated artichokes, sundried tomatoes, mushrooms and olives
$19.95
Antipasto Caldo
Serves 2, 4 or 6 people. Mini crab cakes, shrimp scampi, eggplant rollatini, mozzarella in carrozza and vegetable stuffed mushrooms
$23.95

Insalata della Casa
Iceberg lettuce, grape tomatoes, cucumbers, carrots and red onions with house vinaigrette and shaved parmigiano
$10.25
Insalata di Cesare Cardini
Caesar salad
$10.25
Insalata di Arugula
Grape tomatoes, shaved parmigiano cheese, red onions and toasted pignoli nuts tossed with lemon-balsamic vinaigrette
$10.95
Insalata di Pere
Mixed greens, dry cranberries, porto wine poached pears, avocado, walnuts and crumbled gorgonzola cheese tossed with roasted fig vinaigrette
$11.95
Insalata di Rapa Gialla
Golden beets, mixed greens with red wine vinaigrette, crumbled goat cheese, toasted almonds and raisins
$12.25

Gourmet Insalate

Pollo al Piccante
Blackened chicken, ripe tomatoes, hand-torn basil, red onion, roasted peppers, herb croutons, and italian vinaigrette
$17.95
Insalata con Bistecca
Grilled flank steak, baby arugula, radicchio, endive, diced tomatoes, cucumbers, red onion, fennel, toasted cashews, balsamic vinaigrette, basil oil
$19.95
Tonno ai Sesami
Sesame seed crusted yellow-fin tuna steak over mango, avocado, black beans and quinoa salad, tossed with cilantro-lime vinaigrette and drizzled with soy-ginger-honey glaze
$27.95

Pizza / Flatbread

Thin Crust Pizza
Plum tomatoes and mozzarella. Extra toppings: pepperoni, meatballs, sausage, mushrooms, onions, olives
$14.95
Pizza Quattro Formaggi
Thin crust pizza with gorgonzola, provolone, parmigiano and mozzarella cheese
$15.95
Pizza Margherita
Sliced tomatoes, homemade mozzarella and basil
$15.95
Fig Prosciutto Flatbread
A crispy rosemary crust, sliced figs, balsamic glaze, prosciutto di parma and crumbled gorgonzola cheese
$15.95
Tricolore Flatbread
Whipped ricotta cheese, sliced fresh tomato, baby arugula and shredded parmigiano cheese, drizzled with basil oil
$15.95
Vineyard Flatbread
Caramelized onions, mascarpone and gorgonzola cheese, baby arugula, walnuts and pears, drizzled with "vino cotto" glaze
$15.95

Pasta Fatta in Casa

Rigatoni alla Vodka
Prosciutto and green peas in a pink cream sauce
$22.50
Gnocchi Sorrento
Potato dumplings with melted mozzarella in a pink sauce
$22.50
Fusilli Calandra
Roasted garlic, filetto di pomodoro, soft ricotta cheese and basil pesto topped with toasted pignoli nuts
$22.50
Penne alla Norma
Baked eggplant, tomatoes and basil, with aged ricotta
$22.50
Ravioli di Funghi
Sage brown butter parmigiano sauce, pignoli nuts, shredded asiago cheese and truffle oil with a hint of cream
$22.50
Scialatielli al Verde
Kale, spinach, parsley, basil, arugula, walnuts and parmigiano cheese pesto sauce with a hint of lemon, with shaved parmigiano cheese
$22.50
Orecchiette Baresi
Chopped broccoli rabe, seasoned bread crumbs and pecorino romano in a roasted garlic extra virgin olive oil sauce
$22.95
Linguini alle Vongole
Fresh clams in a red or white sauce. "Not Discounted on Tuesday Pasta Night"
$23.95
Spaghetti Chitarra
Shrimp, cherry tomatoes, spinach and cannellini beans in garlic and oil. "Not Discounted on Tuesday Pasta Night"
$26.95
Brodetto allo Scoglio
Shrimp, lump crab meat and scallops with roasted tomato broth over linguini. "Not Discounted on Tuesday Pasta Night"
$28.95
Lasagna of the Day
$22.50

San Pietro Grigliato
Grilled tilapia fillet, over broccoli rabe, fresh plum tomatoes and a touch of lemon, with roasted garlic and olives
$26.95
Salmone All'arancia
Pan seared atlantic salmon fillet crusted with pecans, served over cinnamon traced baked sweet potato medallions, surrounded with a blood orange gran marnier reduction
$27.95
Dentice alla Griglia
Grilled red snapper fillet, with tomatoes bruschetta, drizzled with basil oil and balsamic glaze, over roasted potatoes and spinach
$27.95
Capesante e Gamberi
Large sea scallops sauteed in a mushroom roasted garlic sauce over vegetable risotto
$28.95
Cioppino
Lobster tail, shrimp, sea scallops, clams, calamari and pei mussels served over spaghetti chitarra. "Not Discounted on Tuesday Pasta Night"
$37.95

Pollo Parmigiana
Breaded chicken cutlet, pan fried, with marinara sauce, basil, mozzarella and parmigiano cheese, over linguini
$23.95
Pollo Milanese
Pan fried, bread and parmigiano cheese encrusted chicken breast, with chopped garden salad coupled with tomato bruschetta and mozzarella, drizzled with basil oil
$23.95
Pollo Tierra
Chicken breast oreganato style, topped with melted fresh mozzarella and chopped tomato bruschetta with hand-cut fries and italian long peppers
$24.50
Pollo al Balsamico
Chicken breast, with roasted garlic, rosemary, italian sausage, portobello mushrooms and balsamic vinegar
$24.95
Costata di Maiale
Grilled pork chop, served with gorgonzola mashed potatoes and asparagus with a brown mushroom sauce
$26.95
Costoletta di Vitello
Grilled veal chop over mashed potatoes and sautéed spinach surrounded with a sage and shallot veal demi-glace
$36.95
Bistecca
Sirloin steak over roasted potatoes and portobello cap with roasted garlic, balsamic rosemary sauce
$36.95

Italian Hand Cut Fries
$6.95
Cannellini Beans
Sauteed in garlic & olive oil with fresh rosemary
$7.95
Fried Zucchini
$8.95
Sauteed Vegetables or Steamed
$7.95
Sauteed Spinach or Steamed
$8.95
Sauteed Broccoli Rabe
$10.95

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