The Steak House

$$$$

Steak Houses, Delivery Service, Restaurants

OPEN NOW

Today: 5:00 pm - 10:00 pm

(360) 384-7070Call

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Map & DirectionsDirections4876 Haxton WayFerndale, WA 98248 Write a ReviewWrite Review

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Hours

Regular Hours

Mon - Sun:	5:00 pm - 10:00 pm

Places Near Ferndale with Steak Houses

Lummi Island (11 miles)
Custer (11 miles)
Bellingham (12 miles)
Birch Bay (14 miles)

Menu

Carpaccio of Beef
Served With Truffle Oil, Baby Greens, Artichoke Hearts and Grain Mustard.
$11.00
Jumbo Prawn Cocktail
Four Large Prawns served with our House-Made Cocktail Sauce.
$20.00
Escargot
Sautéed in Garlic Butter, Topped with Parmesan Puff Pastry.
$10.00

Caprese Salad
Fresh House-Made Mozzarella, Roma Tomato, Basil, Blue Cheese Dressing and Reduced Balsamic.
$10.00
Steakhouse Salad
Baby Greens Tossed with Toasted Hazelnuts, Cherry Tomatoes, and Grilled Asparagus in Champagne Vinaigrette, with a Goat Cheese Cracker.
$9.00
Caeser Salad for Two
Our Creamy Version of the Classic, Prepared Tableside.
$18.00

French Onion Soup
Topped with Garlic Crouton and Melted Gruyere.
$9.00
Lobster Bisque
A House Specialty finished with Sherry and a Lobster Medallion.
$12.00
Cognac Flambé
$3.00

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09/18/2010

Overall

great service lousy food

The service was outstanding but the food (Prime Rib) was lousy tough and grissley couldn't even cut with a steak knife... Baked Potato wasn't even cooked will not eat their again $120.00 for me and my wife a real waste of $$$

Details

Phone: (360) 384-7070

Address: 4876 Haxton Way, Ferndale, WA 98248

More Info

General Info

One of 7 dining options at the Silver Reef CasinoOne of 7 dining options at the Silver Reef Casino

Extra Phones

Fax: (360) 312-0504

TollFree: (866) 383-0777

Payment method

mastercard, amex, visa, discover

Price Range

$$$$

Location

Silver Reef Casino Resort

AKA

The Steak House at Silver Reef HOTEL - CASINO - SPA

Categories

Steak Houses, Delivery Service, Restaurants

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Menu

Carpaccio of Beef
Served With Truffle Oil, Baby Greens, Artichoke Hearts and Grain Mustard.
$11.00
Jumbo Prawn Cocktail
Four Large Prawns served with our House-Made Cocktail Sauce.
$20.00
Escargot
Sautéed in Garlic Butter, Topped with Parmesan Puff Pastry.
$10.00
Oysters Rockefeller
Fresh Oysters Sautéed in White Wine with a hint of Pernod with Seasoned Spinach Melange.
$14.00
Oysters on the Half Shell
Fresh Northwest Selection.
$14.00
Scottish Style Lox
Cured with Seven Spices and Dewar's Scotch Whiskey with traditional accompaniments.
$11.00
Coquille St. Jacques Mornay
Sautéed Scallops and Mushrooms in Velvety Mornay Sauce. Served in a Crisp Bread Bowl.
$15.00
Lobster Ravioli
Served in Lobster Cream Sauce, Créme Fraiche, and Caviar.
$12.00
Seafood Tower for Two
Lobster Claws, Jumbo Prawns, Oysters and Mussels.
$56.00

Caprese Salad
Fresh House-Made Mozzarella, Roma Tomato, Basil, Blue Cheese Dressing and Reduced Balsamic.
$10.00
Steakhouse Salad
Baby Greens Tossed with Toasted Hazelnuts, Cherry Tomatoes, and Grilled Asparagus in Champagne Vinaigrette, with a Goat Cheese Cracker.
$9.00
Caeser Salad for Two
Our Creamy Version of the Classic, Prepared Tableside.
$18.00

French Onion Soup
Topped with Garlic Crouton and Melted Gruyere.
$9.00
Lobster Bisque
A House Specialty finished with Sherry and a Lobster Medallion.
$12.00
Cognac Flambé
$3.00

Vegetables & Sides

Sherry and Garlic Braised Mushrooms
A Rich Garlic and Veal Demi-Glace, with a Hint of Sherry.
$10.00
Fresh Steamed Asparagus
Served with Garlic Hollandaise Sauce.
$8.00
Creamed Corn
Smooth and Buttery with White Cheddar Cheese.
$9.00
Fresh Steamed Broccoli
Served with Garlic Hollandaise sauce.
$7.00
Creamed Spinach
Freshly Prepared with Bacon and Cream.
$9.00
5 Cheese Lobster Macaroni
A Rich Casserole of Gruyere, White Cheddar, Fontina, Parmesan, Blue Cheese, and Lobster.
$20.00

Crab Stuffed Prawns
Five Jumbo Prawns Stuffed with Savory Dungeness Crab. Baked in Scampi Butter.
$36.00
Seafood Platter
Twelve-Ounce Cold Water Lobster Tail, Coquille St. Jacques, and Two Crab-Stuffed Prawns.
$68.00
Twin Tails
Two Twelve-Ounce Cold Water Lobster Tail. Served with Melted Butter.
$86.00
Steak and Lobster
Seven-Ounce Filet Mignon and Twelve-Ounce Cold Water Lobster Tail.
$68.00
Steak and Stuffed Prawns
Seven-Ounce Filet Mignon with Two Crab-Stuffed Prawns.
$46.00
Grilled Alaskan Salmon
Sautéed Smoked Tomato and Spinach Topped with Lemon Dill Butter.
$34.00
Chef's Fresh Market
A Seasonal Selection. Your Server will Explain Today's Fresh Preparation.

Steak & Specialty Entrees

Rib Eye Steak
$36.00
Filet Mignon
$42.00
Filet Mignon
$36.00
Baseball Cut Top Sirloin
$36.00
New York Strip
$46.00
Porterhouse
$65.00
Rack of Lamb
Grilled Colorado Chops served with Mint Pesto.
$38.00
Steak House Half Chicken
Pan Seared with a Mustard Fennel Sauce.
$29.00

Slow Roasted Prime Rib

Slow Roasted Prime Rib
$32.00

Additional Steak Toppings & Sauces

Oscar
Fresh Steamed Asparagus with Dungeness Crab and Hollandaise.
$14.00
Creamy Roquefort
A Rich and Tangy Blue Cheese Sauce.
$6.00
Peppercorn Demi-Glace
Spicy Green Peppercorns Sautéed with Veal Stock and a Port Reduction.
$6.00
Hollandaise or Béarnaise
$4.00

Tableside Entrees

Chateaubriand for Two
Served with Mashed Potatoes and Bouquetière of Vegetables and Béarnaise Sauce.
$96.00
Steak Diane
Filet Mignon Sautéed with Shallots, Thyme, Grain Mustard and Mushrooms.
$48.00
Steak au Poivre
Filet Mignon Sautéed and Finished in a Peppercorn Brandy Sauce.
$48.00

Tiramisu
Espresso Syrup soaked Cake with a Cognac Zabaglione and Mascarpone filling. Topped with Whipped Cream, and served in a Dark Chocolate Cup.
$8.00
Chocolate Cake
Chocolate Cake layered with Dark Chocolate filling, and Covered with Chocolate Ganache.
$8.00
Black Forest Chocolate Cake
Chocolate Cake Layered with White Chocolate Mousse and Kirsch Soaked Cherries. Topped with Chocolate Shavings.
$8.00
Mud Pie
A Frozen Dessert Tower of Oreo Cookie Crust and Housemade Coffee and Vanilla Bean Ice Creams, topped with Whipped Cream. Served with Warm Chocolate and Caramel Sauces.
$8.00
Créme Brulee
A Rich Vanilla Bean Custard finished with a Crisp Caramelized Sugar Shell.
$8.00
Chocolate Rockette
A Dark Chocolate Cake with a Molten Milk Chocolate Center, baked to order, topped with an Almond Brittle Skirt and Chocolate Cookie Legs. Served with Vanilla Bean Ice Cream.
$9.00
Cherries Jubilee For Two
Bing Cherries Sautéed in Butter and Sugar. Flambéed in Cherry Brandy. Served over Vanilla Bean Ice Cream.
$18.00
Bananas Foster For Two
Bananas Sautéed in Butter, Sugar, and Banana Liqueur. Flambéed in Rum. Served over Vanilla Bean Ice Cream.
$18.00

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