Christinas Restaurant

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Family Style Restaurants, Restaurants

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Map & DirectionsDirections1122 E Lexington AveHigh Point, NC 27262 Write a ReviewWrite Review

Menu

Crostini Rossi
diced tomato, basil, chopped onions, and arugula with virgin olive oil over toasted italian bread
$6.95
Tomato & Mozzarella
with red onion, roasted peppers and boconccini or goat cheese
$9.50
Cold Antipasta
soppressata, salami, roasted peppers, capers, asparagus, anchovies mushrooms and cheeses
$10.50

Minestrone
with vegetables and pasta
$6.50
Pasta E Fagioli
with cannellini beans and pasta
$6.50
Stracciatelli Chicken Broth Egg Drop
with spinach
$5.95

Cappellini Seafood Marinara I
shrimp, scallops, clams, mussels and calamar
$18.95
Cappellini Bianco
shrimp, scallops, broccoli, zucchini with olive oil and garlic in a white wine sauce
$17.95
Cappellini Alla Salmone
sun dried tomato and smoked salmon with dill sauce
$17.50

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Details

Phone: (336) 884-9100

Address: 1122 E Lexington Ave, High Point, NC 27262

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Price Range

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Categories

Family Style Restaurants, Restaurants

Other Information

Cuisine: Italian

Price Range : Average

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Menu

Crostini Rossi
diced tomato, basil, chopped onions, and arugula with virgin olive oil over toasted italian bread
$6.95
Tomato & Mozzarella
with red onion, roasted peppers and boconccini or goat cheese
$9.50
Cold Antipasta
soppressata, salami, roasted peppers, capers, asparagus, anchovies mushrooms and cheeses
$10.50
Hot Antipasta
shrimp francese baked calms and mussels
$10.95
Proscuitto and Melon
$7.95
Clams Casino
$9.50
Baked Clams
$8.95
Clams On the Half Shell
$8.50
Smoked Salmon
with dill sauce
$9.95
Mussels Or Clams Posillipo
with either white or red sauce
$9.95
Shrimp Cocktail
$11.50
Fried Chicken Wings
with bleu cheese and celery
$7.95
Fried Calamari
with mild or hot tomato sauce
$10.50
Fried Zucchini Sticks
with tomato sauce
$7.50
Fried Mozzarella
with tomato sauce
$7.95

Minestrone
with vegetables and pasta
$6.50
Pasta E Fagioli
with cannellini beans and pasta
$6.50
Stracciatelli Chicken Broth Egg Drop
with spinach
$5.95
Soup Du Jour
priced accordingly

Cappellini Seafood Marinara I
shrimp, scallops, clams, mussels and calamar
$18.95
Cappellini Bianco
shrimp, scallops, broccoli, zucchini with olive oil and garlic in a white wine sauce
$17.95
Cappellini Alla Salmone
sun dried tomato and smoked salmon with dill sauce
$17.50
Cappellini Primavera
tomato basil or cream sauce with seasonal vegetables
$14.50
Rigatoni Matriciana
pancetta, proscuitto, onions, and plum tomato sauce
$14.50

Brick Oven Pizza

Margherita
with tomato, basil and mozzarella
$10.95
Primavera
with mozzarella tomato, and seasonal vegetables
$13.50
Frutti De Mare
with shrimps scallops mussels clams and calamari
$16.95
Formaggi
with mozzarella gorgonzola fontina and ricotta cheeses
$13.95
Puttanesca
with mozzarella , capers, anchovies, black and green olives
$14.50
Siciliano
with mozzarella , broccoli, sun dried tomatoes, proscuitto and eggplant
$14.50

Pollo Rollatini
stuffed breast of chicken with spinach, fontina cheese and proscuitto in a mushroom sauce
$16.95
Pollo Scarpariella
chunks of chicken and hot sausages sauteed with peppers mushrooms, rosemary and garlic win a balsamic vinegar and light brown sauce
$16.95
Pollo Francese
breast of chicken dipped in egg sauteed with shallots, butter and lemon in a white wine sauce
$16.25
Pollo Castelli
breast of chicken dipped in egg sauteed with artichoke hearts, mushrooms, lemon, white wine and a touch of tomato sauce
$16.95
Pollo Giardino
breast of chicken sauteed with zucchini mushrooms, carrots, celery, broccoli tomato, and baby shrimp in a white wine sauce
$17.50

Filet of Sole Francese
with white wine butter and lemon sauce
$18.95
Shrimp Parmigiana Breaded
with marinara and mozzarella
$19.25
Shrimp Scampi Served
with rice and vegetables
$19.95
Salmon Alla Giapponese
filet salmon broiled with a soy and ginger sauce
$19.75
Salmon Dijon
filet of salmon sauteed with cognac and dijon mustard sauce
$19.75

Broiled Veal Chop
$22.75
Veal Chop Capriciossa
breaded with chopped tomato, basil, onions, boconccini and arugula
$23.75
Broiled Shell Steak
$22.95
Steak Au Poivre
with black and white peppercorns, cognac in a dijon mustard sauce
$22.95

Scaloppine Pizziola
sauteed with peppers, onions, mushrooms and garlic in a tomato sauce
$18.95
Scaloppine Francese
dipped in egg sauteed with shallots butter and lemon in a white wine sauce
$17.95
Scaloppine Romana
sauteed with artichoke hearts, mushrooms and madeira wine in a light brown sauce
$18.95
Scaloppine Florentina
with spinach, proscuitto and mozzarella in a white wine sauce
$18.95
Scaloppine Parmigiana
with marinara sauce and mozzarella
$18.95

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