Amalfi Ristorante Italiano & Bar

$$$$

CLOSED NOW

Today: 11:00 am - 10:00 pm

Tomorrow: 11:00 am - 10:00 pm

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Hours

Regular Hours

Mon - Sat:	11:00 am - 10:00 pm

Carpaccio di Manzo ai Funghi Marinati*
Beef Carpaccio served with a salad of arugula, aged ricotta salata, marinated wild mushrooms and truffle oil dressing
$16.00
Tartare di Tonno al Piccante
Spicy Blue Fin Tuna tartare with jalapeños, fresh tomatoes, cilantro, olive oil, served over cucumber and tomatoes Carpaccio with saffron aioli dressing
$18.00
Calamari e Fagiolini Fritti
Lightly fried, tender calamari rings and green beans, served with marinara sauce
$17.00

Primizia
Baby lettuce, walnuts, artichokes, smoked Mozzarella, and honey vinegar dressing
$11.00
Profumata
Arugula, candied tomatoes, Belgian endive, goat cheese and Sorrento orange-infused olive oil dressing
$11.00
Amalfitana
Octopus, cuttlefish, shrimp, arugula, heirloom tomatoes and lemon olive oil dressing
$18.00

Branzino Capperi e Limone
Fillet of fresh Mediterranean Sea Bass (Branzino) pan-roasted with rosemary and olive oil, served with scalloped potatoes and lemon caper sauce
$32.00
Porchetta al Forno con Erbe Mediterranee
Roasted boneless suckling pig with skin-on and rolled with garlic, Mediterranean herbs, and spices, cooked in a wood-burning oven, served with scalloped potatoes and caramelized onions
$36.00
Salmone Scozzese con Mousse di Zucchine
Scottish salmon pan-roasted with olive oil and fine herbs, served with baby zucchini mousse, vegetable caponata and Limoncello sauce
$28.00

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