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        Menu

        Appetizers
        • Heirloom Tomato Gazpacho
          Charred Corn, Cucumber Relish, Basil
          $10.00
        • Smoked Salmon Toast*
          Cured & Smoked Salmon, Avocado Cream Cheese, Capers, Red Onion, Garden Greens, Sherry Vinaigrette
          $17.00
        • Whipped Goat Cheese
          Grilled Farmhouse Bread, Speckman Honey, Sea Salt & Herbs
          $18.00
        Breakfast
        • Omelet of the Day*
          Hash Browns, Garden Greens
          $15.00
        • Rye Breakfast*
          Choice of Eggs, Hash Browns, Bacon, Sausage, Biscuit, Sausage Gravy
          $15.50
        • Biscuits & Gravy*
          Garden Greens, Sausage Gravy, 2 Sunny Eggs
          $15.25
        Lunch Entrées
        • Two Piece Fried Chicken*
          Mashed Potatoes, Ham Gravy, Greens
          $18.75
        • Crispy Chicken Livers*
          Anson Mills Grits, Cheddar, Ham Gravy, Caramelized Onions
          $15.50
        • Crispy Chicken Sandwich (Spicy or Regular)*
          Dill & Honey Brine, Lettuce, Red Onion, Dijonaisse, Fries, Pickles
          $16.50
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        Details

        Phone: (913) 642-5800

        Address: 10551 Mission Rd, Leawood, KS 66206

        Website: http://www.ryekc.com

        More Info

        General Info
        Rye is a restaurant celebrating midwestern recipes, traditions, and culture using local Kansas & Missouri flavors and farmers. Rye has two locations, the original in Leawood, Kansas established in 2012 is located in the Mission Farms Center and Rye Plaza in Kansas City, Missouri opened in 2017. Rye showcases the Midwestern foods that chefs Megan and Colby Garrelts grew up eating. Both of these chefs are proud to be from the Midwest and Rye gives them the opportunity to feature dishes that they have enjoyed with several generations of their families. They pay homage to those heritage dishes that the Midwest is known for such as; succulent smoked pork chops, aged steaks, baby back ribs, fried chicken, farm fresh vegetables, Parker House rolls, seasonal pies, fruit cobblers, and ice cream sundaes to name a few of the menu selections. Rye is open for lunch and dinner daily with weekend brunch and breakfast at Plaza location only. The restaurant also offers to-go, catering, private events,Rye is a restaurant celebrating midwestern recipes, traditions, and culture using local Kansas & Missouri flavors and farmers. Rye has two locations, the original in Leawood, Kansas established in 2012 is located in the Mission Farms Center and Rye Plaza in Kansas City, Missouri opened in 2017. Rye showcases the Midwestern foods that chefs Megan and Colby Garrelts grew up eating. Both of these chefs are proud to be from the Midwest and Rye gives them the opportunity to feature dishes that they have enjoyed with several generations of their families. They pay homage to those heritage dishes that the Midwest is known for such as; succulent smoked pork chops, aged steaks, baby back ribs, fried chicken, farm fresh vegetables, Parker House rolls, seasonal pies, fruit cobblers, and ice cream sundaes to name a few of the menu selections. Rye is open for lunch and dinner daily with weekend brunch and breakfast at Plaza location only. The restaurant also offers to-go, catering, private events,
        Email
        Payment method
        discover, amex, mastercard, all major credit cards, visa
        Price Range
        $$
        Neighborhood
        Mission Farms
        Other Link

        http://www.ryekc.com

        Categories
        American Restaurants, Family Style Restaurants, Restaurants
        Other Information

        Parking: Lot, Free

        Wheelchair Accessible: Yes

        Cuisines: Family Style, American

        Alcohol: Wine, Beer

        Price Range : Average

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