Louisianne's Etc

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American Restaurants, Banquet Halls & Reception Facilities, Caterers

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Today: 5:00 pm - 11:30 pm

Tomorrow: 5:00 pm - 11:30 pm

33 Years

in Business

(608) 831-1929Call Visit WebsiteVisit Website Map & DirectionsDirections7464 Hubbard AveMiddleton, WI 53562 Write a ReviewWrite Review

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Hours

Regular Hours

Mon - Sat:	5:00 pm - 11:30 pm

Places Near Middleton with American Restaurants

Madison (9 miles)
Waunakee (12 miles)
Verona (12 miles)
Cross Plains (13 miles)

Menu

Crawfish Cheesecake
fluffy creole cheesecake with crawfish, smoked gouda and bell peppers. served with green onion and tomato coulis and french bread.
$9.00
Steamed Mussels
1 lb, steamed mussels served with a garlic cream sauce and french bread.
$11.00
Pulled Pork Creps
crepes filled with pulled pork, roasted tomatoes and blue cheese crumbles. served over chilled mixed greens, garnished with a pecan and chipotle vinaigrette.
$9.00

Seafood Specialties

Tasso And Shrimp Fettuccine
spicy louisiana smoked ham and shrimp sauteed with mushrooms and scallions in a creole mustard cream sauce.
$24.95
Lemon Pesto Shrimp And Scallops
shrimp and scallops sauteed with mushrooms in a lemon pesto cream over fresh pasta.
$27.95
Sweet Pepper Bouillabaisse
sauteed mussels, scallops, and blue crab tossed in a slightly spicy sweet pepper seafood broth with julienne vegetables and fresh pasta.
$25.95

Catfish Louisianne
baked with wine and seasonings, served on sauteed spinach and a creole mustard sauce.
$22.00
Pecan Catfish
catfish filet blackened and roasted with a worcershire-based pecan sauce and served over louisianne's spicy dirty rice, garnished with julienne vegetables.
$22.00
Blackened Catfish
served with the chef's daily selection. add crawfish bbq: served over white rice.
$21.00

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Details

Phone: (608) 831-1929

Address: 7464 Hubbard Ave, Middleton, WI 53562

Website: http://www.louisiannes.com

More Info

Email: Email Business
Payment method: discover, mastercard, amex, all major credit cards, visa
Price Range: $$$$
Neighborhood: Downtown Middleton
Other Link: http://www.louisiannes.com
Categories: American Restaurants, Banquet Halls & Reception Facilities, Caterers, Creole & Cajun Restaurants, Family Style Restaurants, French Restaurants, Restaurants

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Menu

Crawfish Cheesecake
fluffy creole cheesecake with crawfish, smoked gouda and bell peppers. served with green onion and tomato coulis and french bread.
$9.00
Steamed Mussels
1 lb, steamed mussels served with a garlic cream sauce and french bread.
$11.00
Pulled Pork Creps
crepes filled with pulled pork, roasted tomatoes and blue cheese crumbles. served over chilled mixed greens, garnished with a pecan and chipotle vinaigrette.
$9.00
Goat Cheese
goat cheese coated with roasted pecans, set atop a pepper-lime coulis to spread on french bread.
$9.00
Sauteed Shrimp
butterflies of shrimp over greens, topped with a warm andouille sausage vinaigrette and crumbled blue cheese.
$13.00

Seafood Specialties

Tasso And Shrimp Fettuccine
spicy louisiana smoked ham and shrimp sauteed with mushrooms and scallions in a creole mustard cream sauce.
$24.95
Lemon Pesto Shrimp And Scallops
shrimp and scallops sauteed with mushrooms in a lemon pesto cream over fresh pasta.
$27.95
Sweet Pepper Bouillabaisse
sauteed mussels, scallops, and blue crab tossed in a slightly spicy sweet pepper seafood broth with julienne vegetables and fresh pasta.
$25.95
Roasted Shrimp
butterfly shrimp, oven roasted with olive oil, rosemary and spicy cajun seasonings, served with wilted spinach and grape tomatoes, tossed in a spicy red wine reduction with parmesan cheese.
$23.95
Seafood Au Gratin
a combination of seafood sauteed with mushrooms, scallions and green peppers in a mildly-spiced cream sauce, topped with cheese and served over pasta.
$25.95

Catfish Louisianne
baked with wine and seasonings, served on sauteed spinach and a creole mustard sauce.
$22.00
Pecan Catfish
catfish filet blackened and roasted with a worcershire-based pecan sauce and served over louisianne's spicy dirty rice, garnished with julienne vegetables.
$22.00
Blackened Catfish
served with the chef's daily selection. add crawfish bbq: served over white rice.
$21.00

Stuffed Tenderloin
grilled tenderloin stuffed with fresh spinach and sun-dried tomatoes over our own smoked almond worcestershire and topped with crumbled goat cheese.
$39.95
Tenderloin Cordon Bleu
medallions of choice steer tenderloin and ham, grilled topped with swiss cheese and served on bordelaise sauce.
$39.95
Tenderloin
choice steer tenderloin blackened or grilled. served with your choice of au jus or lemon beurre blanc sauce. served with the chef's daily selection. add crawfish bbq: served over white rice.
$36.95
Maple Cured Duck
maple leaf farms breast of duck cured (brined) with pure maple syrup and roasted to perfection. served over louisianne's spicy dirty rice with a sweet bourbon reduction sauce, garnished with julienne vegetables.
$26.95
Pork Tenderloin
roasted, brown sugar and chipotle glazed, and fanned over wilted spinach and arugula, with a creole roasted shallot vinaigrette.
$24.00

Pecan Pie
Key Lime Pie
Frozen Peanut Butter Cream Pie
Triple Chocolate Mocha Mousse Torte
White Chocolate Mousse Torte
with oreo crust
Dark Chocolate Creme Brulee
Lemon Panna Cotta
with crushed raspberry sauce

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