Amore Fine Dining & Spirits

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Seafood Restaurants, Bars, Italian Restaurants

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Today: 4:00 pm - 9:00 pm

(936) 582-1053Call Visit WebsiteVisit Website Map & DirectionsDirections14860 Highway 105 WMontgomery, TX 77356 Write a ReviewWrite Review

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Hours

Regular Hours

Mon - Fri:	11:00 am - 9:00 pm
Sat:	4:00 pm - 9:00 pm

Places Near Montgomery with Seafood Restaurants

Lake Conroe (5 miles)
Willis (13 miles)
Conroe (14 miles)

Menu

Grande Seafood Platter*
Gran Piatto di Mare | oysters, lobster tail, crab meat and shrimp on a tower with drawn butter, lemon wedges and cocktail sauce
$69.00
Tuna Tartare*
Tartara di Tonno | marinated with dill and orange zest, with avocado salsa and crispy radish
$25.00
Mussels Ciopinno
Cozze | in a savory tomato cream broth with garlic bread
$18.00

Wedge*
Cold wedge iceberg lettuce topped with a homemade creamy blue cheese dressing, blue cheese & bacon crumbles, and tomatoes
$15.00
Caprese*
Heirloom tomatoes, homegrown basil and fresh mozzarella, with EVOO & balsamic reduction
$14.00
Burrata Cheese*
tomatoes with basil purée and tapenade olives
$15.00

Louisiana Oysters*
$26.00
Rockefeller
baked with spinach, onions, butter and bread crumbs
$30.00
Mediterranean
baked with lemon and orange zest bread crumbs
$28.00

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Details

Phone: (936) 582-1053

Address: 14860 Highway 105 W, Montgomery, TX 77356

Website: https://www.amorefinedining.com/contact-us

More Info

Price Range

$$$$

Other Links

https://www.amorefinedining.com/contact-us

https://www.amorefinedining.com/wp-content/uploads/2020/06/Amore-2-067-019919-567632-Snapback-Menu-PROOF-June-2020.pdf

https://www.facebook.com/Amore-Seafood-759959684185752

Categories

Seafood Restaurants, Bars, Italian Restaurants, Restaurants, Take Out Restaurants

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Menu

Grande Seafood Platter*
Gran Piatto di Mare | oysters, lobster tail, crab meat and shrimp on a tower with drawn butter, lemon wedges and cocktail sauce
$69.00
Tuna Tartare*
Tartara di Tonno | marinated with dill and orange zest, with avocado salsa and crispy radish
$25.00
Mussels Ciopinno
Cozze | in a savory tomato cream broth with garlic bread
$18.00
Spinach Artichoke Dip
Spinaci e Carciofi | artichoke and spinach in cream sauce with chopped shrimp, served with toasted french bread
$14.00
Fried Squid
Calamari Fritti | deep fried calamari served with marinara sauce
$16.00
Charcuterie Board
Antipasto All'Italiana | selection of Italian cured meats and cheese with olives, roasted tomato, homemade jam and honey
$30.00
Escargot
Lumaca | oven-baked in lemon garlic butter and parmesan cheese
$13.00
Fried Ravioli
Ravioli di Formaggio Fritos | cheese-stuffed, deep fried ravioli served with marinara sauce
$14.00
Carpaccio
Carpaccio Filleto de Manzo | thin sliced raw filet mignon drizzled with truffle oil and lemon juice topped with capers and onions
$25.00

Wedge*
Cold wedge iceberg lettuce topped with a homemade creamy blue cheese dressing, blue cheese & bacon crumbles, and tomatoes
$15.00
Caprese*
Heirloom tomatoes, homegrown basil and fresh mozzarella, with EVOO & balsamic reduction
$14.00
Burrata Cheese*
tomatoes with basil purée and tapenade olives
$15.00
Medici*
mixed greens, cucumbers, cherry tomato, walnuts, carrots, gorgonzola cheese, honey and olive oil
$11.00
Caesar
Cesare | baby gem, Caesar dressing, croutons, anchovies and shaved parmesan
$10.00

Louisiana Oysters*
$26.00
Rockefeller
baked with spinach, onions, butter and bread crumbs
$30.00
Mediterranean
baked with lemon and orange zest bread crumbs
$28.00

Lobster Bisque
Zuppa D'Astice | rich homemade lobster bisque with garlic bread
$14.00
Minestrone*
organic vegetable soup with extra-virgin olive oil and basil
$13.00
Mussel & Potato*
Cozze | potatoes and mussels broth soup
$16.00

Paste / Risotti

Lobster Mac & Cheese
Maccheroni all'Astice | lobster meat and béchamel cheese sauce
$26.00
Linguine Seafood
Linguine Scoglio | clams, mussels, shrimps, scallops and cherry tomatoes in a seafood sauce
$30.00
Shrimp & Pesto Fusilli
Pesto e Gamberi | basil, pine nuts, garlic, extra virgin olive oil and parmesan cheese
$23.00
Lasagna
rich bolognese sauce and béchamel, gratin with parmesan
$18.00
Italian Sausage Gnocchi
Gnocchi Rustica | italian sausage in rosé sauce with basil and sautéed peppers
$20.00
Seafood Risotto*
Risotto Mare | clams, mussels, shrimp, scallops and lemon zest cooked with lobster bisque
$28.00
Mushroom & Truffle Risotto*
Risotto Funghi | arborio rice with stewed mushrooms, truffle oil and parmesan cheese
$19.00

Seafood Pasta
Aragosta ai Frutti di Mare | gratin lobster tail on sautéed clams, mussels and shrimp in a rich cherry tomato basil sauce
$60.00
Mixed Grilled Seafood*
Grigliata Mista | mahi mahi, shrimp and scallops served with grilled vegetables and oregano with an olive oil lemon dressing
$39.00
Scallops*
Capesante | pan-seared, with lemon juice on artichoke puree with crispy bacon and asparagus
$38.00
Sea Bass
Spigola al Cartoccio | stewed in transparent cooking film with mussels, clams, mixed vegetables and garlic bread
$32.00
Mediterranean Red Snapper*
Dentice | pan-seared with capers, olives, cherry tomatoes and basil, served with lemon spinach and broccoli
$35.00
Red Ahi Tuna
Tonno Rosso | sesame seed crusted, served with sweet and sour red onions and saffron potatoes
$30.00
Salmon*
Salmone | chia seed crusted with arugula fish sauce served with sautéed zucchini and mashed potatoes
$32.00
Grilled Octopus*
Polpo | charcoal grilled, served with red pepper purée and rosemary potatoes
$24.00

Grigliate / Grilled

Ribeye Marsala*
Costata di Manzo | peppercorn medley seasoned 12 oz. ribeye, served with rosemary roasted potatoes, green beans and marsala sauce
$40.00
Rack of Lamb
Costolette D'Agnello | mint and garlic marinated, served with sauteed spinach and seared cauliflower
$36.00
Pork Chop
Costata di Maiale | sage infusion with sausage polenta and mozzarella sautéed kale
$27.00

In Padella / Seared

Green Peppercorn Filet*
Filetto al Pepe Verde | 10 oz filet with fresh green peppercorn cream gravy, mashed potatoes and baby carrots
$45.00
Veal Marsala
Scaloppina al Marsala | pan-seared veal medallions, marsala wine, garlic spinach and roasted potatoes
$23.00
Chicken Supreme Parmigiana
Suprema di Pollo | breaded breast with marinara oregano sauce, roasted peppers and melted buffalo mozzarella, served with penne
$25.00

Cucina Giovanni

Orange Roughy & Shrimp
in a lemon butter-caper sauce, served with mixed vegetables
$25.00
Veal Vincent
two-cheese crusted veal scallopine with artichokes sautéed in lemon butter sauce, served with spinach and baby carrots
$27.00
Chicken Pineapple
chicken breast with sautéed pineapple in a vodka cream sauce served with mashed potatoes and green beans
$22.00
Crespoline Florentina
house-made crepes filled with ricotta and spinach served with choice of marinara sauce or a lemon cream sauce
$18.00
Lobster Capellini
8 oz. of lobster tail sautéed and served over angel hair pasta with garlic rosé sauce
$35.00
Chicken Piccata
Pollastro Piccata | chicken breast with capers sautéed in a lemon butter sauce served with mixed vegetables
$20.00

Dressings & Sauces

Balsamic Vinaigrette
Salmoriglio
French Mustard
Ranch
Marie Rose Sauce
Peppercorn Sauce
Blue Cheese Sauce

Spaghetti with Tomato Sauce
Mushroom Risotto
Mac & Cheese
Four Cheese Gnocchi
Seared Asparagus
Rosemary Roasted Potatoes
Mashed Potatoes
Green Beans
Sautéed Spinach
House Salad
Seared Cauliflower
Garlic Broccoli
Skinny Fries
Sweet Potatoes Fries
Mixed Vegetables

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