La Gourmandine

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French Restaurants, Bakeries, Continental Restaurants

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Today: 7:30 am - 3:00 pm

(412) 200-7969Call Visit WebsiteVisit Website Map & DirectionsDirections300 Cochran RdMt Lebanon, PA 15228 Write a ReviewWrite Review

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Hours

Regular Hours

Tue - Sat:	7:30 am - 5:00 pm
Sun:	7:30 am - 3:00 pm

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Details

Phone: (412) 200-7969

Address: 300 Cochran Rd, Mt Lebanon, PA 15228

Website: http://lagourmandinebakery.com

More Info

Extra Phones

Phone: (412) 343-3489

Price Range

$

Neighborhood

Other Links

http://lagourmandinebakery.com

https://lagourmandinebakery.com

Categories

French Restaurants, Bakeries, Continental Restaurants, Restaurants

Other Information

Price Range : Below Average

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Menu

Boulangerie (Bread)

Baguette
Baguette Rustique
Baguette Aux Lardons
Epi
Tourte

Viennoiserie (Breakfast Pastries)

Croissant
Buttery flaky pastry, named for its distinctive crescent shape
Chouquette
A puff pastry or choux dough sprinkled with sugar
Abricotine
Flaky dough filled with pastry cream and topped with apricots
Croissant Aux Amandes
A Croissant filled with almond cream and sprinkled almonds
Brioche Bostock
Sweet bread dipped in syrup, filled with raspberry jam and almond cream
La Gourmandise
Flaky dough filled with vanilla pastry cream and chocolate chips
Pain Au Chocolat Ou Chocolatine
Flaky pastry with chocolate barres
Chausson Aux Pommes
Puff pastry filled with apple sauce
Brioche Aux Agrumes
Sweet bread with lemon and orange zest
Pain Aux Raisins
Flaky pastry with raisins and pastry cream
Roulé À La Cannelle
Flaky brioche with cinnamon butter

Patisserie (Cakes and Pastries)

Patisseries Individuelles (Individual Pastries)

Eclairs Au Chocolat
Choux dough filled with cocoa chocolate pastry cream and topped with chocolate fondant
Choux a La Crème
Choux dough split in half and filled with whipped cream
Feuilleté Aux Pommes
Puffed pastry covered with sliced apples
Délice De Pistache
Choux dough filled with pistachio mousseline and chocolate chips
Clafoutis
Another traditional French Pastry from the Limousin region; dessert made of cherries covered with a Flan-like batter
Marquise
Dark chocolate mousse, crème brûlée and crispy caramel
Tartelettes Aux Framboises
Shortbread crust filled with almond cream and topped with fresh raspberries
Sablé Fraises Pistache
Shortbread with pistachio cream and fresh cut strawberries
Millefeuille
Caramelized puff pastry layers with vanilla custard
Macarons Aux Framboises
Large size macaron filled with a lychee cream and fresh raspberries

Parfait Au Chocolate
Cocoa chocolate mousse layered with a sponge cake and covered in a dark chocolate glaze
Fraisier
Sponge cake split and filled with fresh sliced strawberries, pastry cream and butter cream
Marquise
Dark chocolate mousse, crème brûlée and crispy caramel
Millefeuille
"Thousand Leaf," also known as a Napoleon; layers of puff pastry, alternating with layers of pastry cream
Tarte Tatin
Upside-down caramelized apple tart. Tradition says that the Tarte Tatin was first created by accident by two sisters called "Les Soeurs Tatin"
Tarte Au Citron
Classic lemon tart
Sablé Fraise Pistache
Shortbread with pistachio cream and fresh cut strawberries
Tarte Aux Framboises
Shortbread crust filled with almond cream and topped with fresh raspberries

Mignardises (Mini Pastries)

Opera
Almond sponge cake layered with chocolate ganache and coffee flavored butter cream glazed with dark chocolate
Tartelette Aux Framboises
Tart filled with almond paste and covered with fresh raspberries
Tartelette Aux Fruits
Shortbread crust covered with a handmade vanilla pastry cream and topped with fresh fruits. Your choice of strawberries, blueberries, or an assortment of fruits
Tartelette Au Citron
Classic lemon tart
Mini Eclairs Au Chocolate
Choux dough filled with cocoa chocolate custard and topped with chocolate fondant
Choux a La Crème
Choux dough cut in half and filled with homemade vanilla whipped cream
Chouquettes
A puff pastry or choux dough sprinkled with sugar
Choux a La Pistache
Choux dough cut in half and filled with pistachio mousseline

Sandwich + a Beverage

Le Parisien
French baguette with butter, ham, and Swiss cheese
Le Campagnard
French baguette with mayonnaise, turkey, lettuce, tomatoes, and Swiss cheese
Le Montagnard
French baguette with butter, prosciutto, and French pickles
Le Provençal
Ciabatta bread, feta cheese, roasted red peppers, cucumbers, red onions, lettuce and tomatoes
Le Pêcheur
Baguette bread with homemade tuna salad and tomatoes
Croissant Au Jambon
Croissant filled with ham, Swiss and topped with Béchamel sauce

Focaccia Garnie

Focaccia Garnie
Focaccia topped with mozzarella and parmesan cheese, with fresh basil and tomato sauce
$4.20

Slice of Quiche + a Beverage

Vegetarian
Goat cheese and spinach
Lorraine
Bacon and caramelized onions
Forestiere
Mushrooms, fresh thyme, Swiss cheese

Brie Tart + a Beverage

Brie Tart + a Beverage
Puff pastry with sour cream, caramelized onions, and slices of Brie cheese
$5.10

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