Press Street Station

$$

Sandwich Shops, American Restaurants, Creole & Cajun Restaurants

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Today: Open 24 Hours

(504) 249-5622Call Visit WebsiteVisit Website Map & DirectionsDirections5 Press Street WharfNew Orleans, LA 70117 Write a ReviewWrite Review

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Hours

Regular Hours

Mon - Sun:	Open 24 Hours

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Braithwaite (15 miles)

Menu

Yard Egg Plate
Two eggs any style with Nueske's bacon or house-made breakfast sausage, grits or breakfast potatoes, sourdough toast or biscuit
$10.00
Garden Omelet
Three-egg omelet with summer squash from Press Street Gardens, tomatoes, and goat cheese. Served with breakfast potatoes and field greens
$10.00
Ham and Gruyere Omelet
Three-egg omelet, Chisesi's ham, gruyere cheese and caramelized onions. Served with breakfast potatoes and field greens
$10.00

Afternoon Delights

Grilled Peach Salad
Grilled summer peach, arugula, pickled red onions, sweet and spicy pecans, and goat cheese. Dressed with a Steen's Cane Syrup vinaigrette
$10.00
Mediterranean Salad
Grilled shawarma marinated chicken breast, romaine lettuce, sliced cucumbers, tomatoes, feta cheese and capers. Served with a garlic lemon vinaigrette
$12.00
House Burger
Six ounces of house-ground chuck, dressed on a sweet potato brioche bun with hand-cut fries
$11.00

Nueske's Bacon
$4.00
House-Cut Fries
$4.00
Breakfast Potatoes
$3.00

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Details

Phone: (504) 249-5622

Address: 5 Press Street Wharf, New Orleans, LA 70117

Website: http://pressstreetstation.com

More Info

Price Range: $$
Neighborhood: Bywater
Other Link: http://pressstreetstation.com
Categories: Sandwich Shops, American Restaurants, Creole & Cajun Restaurants, Delicatessens, Hamburgers & Hot Dogs, Health Food Restaurants, Restaurants, Vegan Restaurants, Vegetarian Restaurants

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Menu

Yard Egg Plate
Two eggs any style with Nueske's bacon or house-made breakfast sausage, grits or breakfast potatoes, sourdough toast or biscuit
$10.00
Garden Omelet
Three-egg omelet with summer squash from Press Street Gardens, tomatoes, and goat cheese. Served with breakfast potatoes and field greens
$10.00
Ham and Gruyere Omelet
Three-egg omelet, Chisesi's ham, gruyere cheese and caramelized onions. Served with breakfast potatoes and field greens
$10.00
Sweet Potato Brioche Pain Perdu
With a seasonal fruit compote and sweet and spicy pecans
$11.00
Bywater Benedict
Fried Poche's boudin patty over grilled summer squash, topped with poached eggs and a sauce hollandaise with tomatoes
$12.00
Press Street Breakfast Biscuit
Nueske's bacon or house-made sausage topped with a fried egg and farmhouse cheddar on a house-made biscuit
$9.00

Afternoon Delights

Grilled Peach Salad
Grilled summer peach, arugula, pickled red onions, sweet and spicy pecans, and goat cheese. Dressed with a Steen's Cane Syrup vinaigrette
$10.00
Mediterranean Salad
Grilled shawarma marinated chicken breast, romaine lettuce, sliced cucumbers, tomatoes, feta cheese and capers. Served with a garlic lemon vinaigrette
$12.00
House Burger
Six ounces of house-ground chuck, dressed on a sweet potato brioche bun with hand-cut fries
$11.00
Fried Green Tomato BLT
Toasted house-made sourdough bread, Nueske's bacon, cornflour-crusted fried green tomatoes, arugula, and a lemon garlic aioli
$10.00
Slow-Cooked Pulled Pork Sandwich
Mojo-braised pork butt, cole slaw, house-made sweet potato brioche bun, served with baked macaroni au gratin
$12.00
Grilled Summer Squash Panini
Grilled Press Street Gardens summer squash, roasted red peppers, fresh mozzarella, arugula, on house-made foccacia
$11.00
BBQ Moules Frites
Mussels steamed in garlic, butter, shallot, thyme, and white wine, served with a pan-made New Orleans-style BBQ sauce and hand cut fries
$15.00
Pan-Roasted Gulf Fish
Bronzed drum in a caper beurre blanc, Press Street Garden grilled vegetables
$17.00
Press Street Steak
Grilled hanger steak over fire roasted Creole tomatoes, sautéed Press Street Gardens long beans, and topped with salsa verde
$18.00

Nueske's Bacon
$4.00
House-Cut Fries
$4.00
Breakfast Potatoes
$3.00
Grits
$3.00
Boudin Balls with Remoulade
$6.00
Baked Macaroni Au Gratin
$6.00
Seasonal Vegetable
$5.00
Cole Slaw
$4.00

Sweets
Daily selection: ask your server about today's specials

Hot Coffee
$2.00
Iced Coffee
$4.00
Press Street French Press
$5.00
Iced Tea, Soft drinks
$2.00

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