Mas La Grillade

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Today: 11:30 am - 11:30 pm

(212) 255-1795Call

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Map & DirectionsDirections28 7th Ave SNew York, NY 10014 Write a ReviewWrite Review

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Mon - Sun:	11:30 am - 11:30 pm

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Neighborhoods: Downtown Manhattan, West Village
Category: Internet Marketing & Advertising

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Phone: (212) 255-1795

Address: 28 7th Ave S, New York, NY 10014

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Mas La Grillade

Restaurant Week Lunch Prix Fixe $25

Petite Aïoli
with Tarragon, Baby Vegetables and Smoked Trout
Chilled Carrot and Yogurt Soup
with Cucumbers, Chickpeas and Cilantro
Watermelon and Heirloom Tomato Tartare
with Celery Jalapeno Purée and Pickled Fennel
Oil Poached Salmon
with Flageolet Beans, Dashi Marinated Eggplant and Arugula
Grilled Short Rib Burger
with Herb Mayonnaise on House-Made Kaiser Bun
Duck Confit
with Dragon Tongue Beans, Bell Peppers, Charred Onions, Tarragon, Pickled Cherries and Corn Foam
Dark Chocolate Cake
with Milk Chocolate Ganache and Cocoa Nib Ice Cream
Westfield Farm Goat Cheese
with Honey Roasted Tristar Strawberries, Marcona Almonds and Poppy Seed Crackers
Buttermilk Cake
with Grilled Peach Compote and Blueberry Ice Cream

Grilled Romaine Salad
with House- Made Bacon, Buttermilk Dressing, Blue Cheese and Grilled Croutons
$19.00
Grilled Green Asparagus
with Pickles, Arugula and Olive Oil Emulsion
$23.00
Grilled "Island Creek" Oysters
with Lemon Thyme- Shallot Butter
$21.00

Gnocchi
with Morel Mushrooms, Garlic Scapes, Crispy Potato, Nettle Purée and Pecorino Ginepro
$43.00
Roasted Striped Bass Crépinette
with Lardo, Broccoli Rabe, Pickled Baby Squash and Nepitella- Squash Purée
$42.00
Grilled Swordfish
with English Pea Risotto, Kale, Trumpet Mushrooms and Gremolata
$42.00
Grilled Quail
with Beluga Lentils, Hon Shimeji Mushrooms, Baby Carrots and Red Curry Purée
$41.00

Grilled Short Rib Burger
with Herb Mayonnaise on House-Made Kaiser Bun
$18.00
Smoked Trout Sandwich
with Tarragon Aïoli, Cucumber, Kale and Pickled Onions
$23.00
Grilled Prairie Breeze Cheddar Cheese
with Arugula, Hon Shimeji and Apple on Grilled Herb Bread
$18.00

Four Course Seasonal Menu $88

Chilled Carrot and Yogurt Soup
with Peekytoe Crab, Cucumbers, Chickpeas and Cilantro
Roasted Striped Bass Crépinette
with Lardo, Broccoli Rabe, Pickled Baby Squash and Nepitella- Squash Purée
Smoke- Roasted Chicken
with Summer Beans, Sugar Snap Peas, Radish and Basil Mustard Dressing
Peach Pavlova
with Sweet Corn Custard, Thyme Cream, Spiced Caramel Popcorn and Peach Sorbet

Seven Course Tasting Menu $130

Tuna and Watermelon Tartare
with Celery Jalapeno Purée and Pickled Fennel
Grilled Green Asparagus
with Pickles, Arugula and Olive Oil Emulsion
Grilled Swordfish
with English Pea Risotto, Kale, Trumpet Mushrooms and Gremolata
Flying Pigs Farm Loin
with Dragon Tongue Beans, Charred Onion, Bell Pepper, Tarragon, Pickled Cherries and Corn Foam
Braised Beef Short Ribs
with Huitlacoche Purée, Bok Choi and Mustard Glazed Cabbage
Strawberry Sorbet
with Goat Cheese Mousse and Tarragon Plums
Lime Mousse
with Yogurt Panna Cotta, Watermelon- Mint Granita and Melon Sorbet

Grilled Romaine Salad
with Bacon, Buttermilk Dressing, Blue Cheese and Grilled Croutons
$19.00
Grilled "Island Creek" Oysters
with Lemon Thyme- Shallot Butter
$21.00
Petite Aïoli
with Tarragon, Summer Vegetables and Poached Shrimp
$22.00

Oil Poached Salmon
with Cranberry Beans, Dashi Marinated Eggplant, Arugula and Salmon Cracklin'
$42.00
Gnocchi
with Morel Mushrooms, Garlic Scapes, Crispy Potato, Nettle Purée and Pecorino Ginepro
$43.00
Grilled Quail
with Beluga Lentils, Hon Shimeji Mushrooms, Baby Carrots and Red Curry Purée
$41.00
Grilled Duck Breast
with Kamut, Shishito Peppers, Peaches and Lemon- Basil
$43.00

Peach Pavlova
with Sweet Corn Custard, Thyme Cream Spiced Caramel Popcorn and Peach Sorbet
$16.00
White Chocolate Cheesecake
with Bourbon-Scented Strawberries Smoked Sugar, Pistachio Brittle and Cherry Sorbet
$16.00
Zucchini Cake
with Raspberries, Basil Curd Rhubarb Granita and Crème Fraîche Sorbet
$16.00
Blueberry Cobbler
with Honey- Oat Streusel, Milk Jam Pickled Blueberry Granita and Lemon Verbena Ice Cream
$16.00
Dark Chocolate Semifreddo over Poppy Seed Meringue
Chocolate Cremeaux and Red Currant- Cocoa Nib Swirl Ice Cream
$16.00
House Made Ice Creams and Sorbets
Cocoa Nib, Sweet Corn or Lemon Verbena Ice Creams Crème Fraîche, Cherry or Peach Sorbets
$5.00

Selection of Artisanal Cheeses

Selection of Artisanal Cheeses
North Hendran Cheese Co-op "Black River Blue," Buttery, Rich and Creamy Cow's Milk Vermont Butter Co. "Coupole," Aged Bloomy Rind Goat's Milk Nettle Meadow Farm, "Kunik," Triple Crème Goat's and Cow's Milk Vermont Butter Co. "Bonne Bouche," Ash Rind, Creamy Goat's Milk Meadow Creek "Grayson" Wash Rind, Cow's Milk
$18.00

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