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        Cocktails
        • Valencia Tonic
          Mandrin Vodka, Lemon Juice, Bitters, Tonic, Mint
          $12.00
        • Lave Cosmo
          Vodka, Lime & Cranberry Juice, Lavender Syrup
          $12.00
        • Parisien
          Gin, Lime Juice, Verbena Syrup, Mint
          $12.00
        Beer & Cider
        • Aval, 6%, France (Cider)
          $9.00
        • Samuel Smith 5%, England (Lager)
          $7.00
        • Ayinger, 5.1%, Germany (Wheat Ale)
          $8.00
        Bubbly
        • Charles Lafitte NV
          $9.00
        • Roederer Estate, USA NV
          $54.00
        • Nicolas Feuillatte NV
          $58.00
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        Details

        Phone: (212) 744-4422

        Address: 251 E 110th St, New York, NY 10029

        Website: http://www.tastingsnyc.com/mountain-bird

        More Info

        General Info
        The Chef Kenichi Tajima and his wife Keiko and Tastings NYC Bespoke Catering & Events Founder, Alexandra Morris are focusing on the neighborhood of East Harlem. This trio has moved Mountain Bird across the street to 2162 Second Avenue (the corner of 111th Street) to run this 48 seat French boutique spot The trinity of a good restaurant is FOOD, AMBIANCE and SERVICE. The whimsy of Chef Kenichi’s food when mixed with the affordable price and authentic atmosphere makes Mountain Bird a necessary part of East Harlem and to the city’s landscape. It is truly a savvy neighborhood find. Mountain Bird gets its name because the menu is all things fowl and poultry related and served in ingenious ways; such as the renowned Head-to-Toe tasting plate, Ostrich Tartare & Foie Gras Starter, Crispy Chicken Skin Duo coupled with a nice selection of Wines or Cocktails and Viennese Style Cakes for dessert. .The Chef Kenichi Tajima and his wife Keiko and Tastings NYC Bespoke Catering & Events Founder, Alexandra Morris are focusing on the neighborhood of East Harlem. This trio has moved Mountain Bird across the street to 2162 Second Avenue (the corner of 111th Street) to run this 48 seat French boutique spot The trinity of a good restaurant is FOOD, AMBIANCE and SERVICE. The whimsy of Chef Kenichi’s food when mixed with the affordable price and authentic atmosphere makes Mountain Bird a necessary part of East Harlem and to the city’s landscape. It is truly a savvy neighborhood find. Mountain Bird gets its name because the menu is all things fowl and poultry related and served in ingenious ways; such as the renowned Head-to-Toe tasting plate, Ostrich Tartare & Foie Gras Starter, Crispy Chicken Skin Duo coupled with a nice selection of Wines or Cocktails and Viennese Style Cakes for dessert. .
        Email
        Extra Phones

        Phone: (561) 988-0802

        Phone: (917) 608-3074

        Price Range
        $$$$
        Neighborhoods
        Upper Manhattan, East Harlem
        AKA

        Tastingsnyc

        Tastings Social Presents Mountain Bird

        Mountain Bird

        Other Links

        http://www.tastingsnyc.com/mountain-bird

        https://www.tastingsnyc.com/inquiries

        Categories
        Continental Restaurants, Caterers, Restaurants
        Other Information

        Price Range : Above Average

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