Lento

$$

American Restaurants, Italian Restaurants, Restaurants

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Today: 5:00 pm - 10:00 pm

Tomorrow: 5:00 pm - 10:00 pm

17 Years

in Business

(585) 271-3470Call Visit WebsiteVisit Website Map & DirectionsDirections274 N Goodman St Ste A101Rochester, NY 14607 Write a ReviewWrite Review

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Hours

Regular Hours

Mon:	5:00 pm - 9:00 pm
Tue:	5:00 pm - 10:00 pm
Wed:	5:00 pm - 9:00 pm
Thu - Sat:	5:00 pm - 10:00 pm
Sun	Closed

Places Near Rochester with American Restaurants

Brighton (5 miles)
Penfield (9 miles)
Pittsford (9 miles)
East Rochester (10 miles)
Henrietta (12 miles)
Fairport (13 miles)
Webster (14 miles)
Bushnell Basin (14 miles)
West Henrietta (15 miles)
Perinton (15 miles)

Menu

Fried Cheese-Stuffed Olive
with hazelnut anchoïade
$1.50
Grilled Flatbread
creamy fontina cheese sauce, kale, roasted portobello mushrooms, pecorino, fried sage
$10.00
Normandy Style Steamed Mussels
local apples, brandy, cream, garlic, fresh thyme & mushrooms
$12.00

Katama Bay, MA*
$2.50
Summerside, PEI*
$2.50
Chatham, MA
$2.50

Fruits de Mer
six shrimp, six oysters, six clams, six crab claws, two poached Lobster tails
$65.00
Lobster Tail
Lemon & White Wine Poached
$10.00
Wild Gulf Shrimp
Lemon & White Wine Poached
$2.00

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Details

Phone: (585) 271-3470

Address: 274 N Goodman St Ste A101, Rochester, NY 14607

Website: http://www.lentorestaurant.com

More Info

Email: Email Business
Payment method: amex, discover, master card, visa
Price Range: $$
Location: Village Gate Sq
Neighborhood: NOTA
Other Link: http://www.lentorestaurant.com
Categories: American Restaurants, Italian Restaurants, Restaurants
Other Information: Cuisines: Italian, American, Continental, European

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Menu

Fried Cheese-Stuffed Olive
with hazelnut anchoïade
$1.50
Grilled Flatbread
creamy fontina cheese sauce, kale, roasted portobello mushrooms, pecorino, fried sage
$10.00
Normandy Style Steamed Mussels
local apples, brandy, cream, garlic, fresh thyme & mushrooms
$12.00
Duck Liver Pâté
with pickled red onion & Lento baguette
$9.00
Duck Fat Frites
with fresh herbs & garlic aioli
$7.00
Fried Point Judith Calamari
with piquillo peppers, chickpeas & garlic aioli
$9.00
Traditional Poutine
duck fat frites, duck gravy, First Light Creamery cheese curds
$10.00
Vegetarian Poutine
frites, mushroom gravy, First Light Creamery cheese curds
$10.00
Seared Hudson Valley Foie Gras
toasted pumpkin polenta bread, red wine and apple rosemary gastrique, Bolton Farms micro greens
$16.00
Roasted Housemade Foie Gras Sausage
beer caraway mustard and microgreens
$8.00
Nantucket Bay Scallops
black trumpet mushrooms, thyme, applewood smoked bacon, Bolton tot soi & parsnip sauce
$12.00

Katama Bay, MA*
$2.50
Summerside, PEI*
$2.50
Chatham, MA
$2.50
Moonstone, RI
$3.00
Paradise, BC
$3.00

Fruits de Mer
six shrimp, six oysters, six clams, six crab claws, two poached Lobster tails
$65.00
Lobster Tail
Lemon & White Wine Poached
$10.00
Wild Gulf Shrimp
Lemon & White Wine Poached
$2.00
Littleneck Clams on the Half Shell
w/ house-made coctail sauce
$2.00
Jonah Crab Claws
w/ Lento mustard sauce
$4.00

Bolton Farms Mixed Lettuces
with aged sherry vinaigrette
$6.00
Caesar Salad
romaine, red onion, levain croutons, classic Parmesan dressing
$8.00
Winter Salad
Bolton kale, Asian pear, Cayuga Bleu cheese, spiced pumpkin seeds and fall fruit red wine vinaigrette
$9.00
Lobster Salad
lemon and wine poached Maine lobster tail, Boston lettuce, avocado, grapefruit & onion
$15.00
Roasted Heirloom Beet Salad
Bolton Farms arugula, Lively Run feta, pistachios, ginger sesame vinaigrette
$8.00
Bolton Farms Spinach Salad
warm bacon mustard vinaigrette, red wine roasted cippolini onions, butternut squash & soft boiled Seven Bridges Farm egg
$10.00
Mushroom Soup
truffle oil and parsley
$6.00

Housemade Pasta

Roasted Butternut Squash Ravioli
Sage brown butter sauce, almond amaretti, Bolton spinach & Pecorino
$22.00
First Light Chevre & Fresh Herb Stuffed Tortellini
Wild mushrooms, roasted broccoli, tomato sauce & Parmigiano Reggiano
$23.00

Quiche
Roasted butternut squash, local shiitake mushrooms, apples, garden sage, First Light Creamery gouda, petit house salad
$15.00
Grilled Seven Bridges Farm Filet Mignon
porcini, thyme & potato gnocchi, wild mushrooms, kale & leeks, Cayuga bleu cheese, garlic & parsley butter
$32.00
Pan Roasted Mahi Mahi
Sweet wild shrimp broth, stew of shrimp, crab, sweet potatoes, pineapple coconut rice, lime zest cilantro salad
$29.00
Stuffed Saddle of Allen's Hill Farm Rabbit
Local shiitake, spinach & Pecorino Romano stuffing, soft local organic polenta, parsley & garlic roasted baby carrots, cranberry mostarda
$22.00
Honey Grilled Twin Quails
Sweet & sour braised local organic cabbage, wild rice with roasted foie gras sausage & cranberry mostarda
$24.00
Roasted Line Caught Block Island Swordfish
Paella style with shrimp, clams, crispy Serrano ham, fennel, artichokes & saffron rice, piquillo pepper aioli
$32.00
Cheeseburger
house-ground grass-fed chuck, First Light cheddar cheese, lettuce, tomato, onion, pickles, and house-made seeded brioche roll. Served with hand cut pomme frites
$14.00
Lentil-Quinoa Veggie Burger
zucchini relish, lettuce, tomato, onion, pickles, house-made seeded brioche roll. Served with hand cut pomme frites. Vegan sesame seed roll available
$14.00

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$4.00
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$4.00

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