Caffe Delfini

$$$

Coffee & Espresso Restaurants, Coffee & Tea, Coffee Shops

CLOSED NOW

Today: 5:30 pm - 10:00 pm

Tomorrow: 5:00 pm - 9:30 pm

33 Years

in Business

(310) 459-8823Call Visit WebsiteVisit Website Map & DirectionsDirections147 W Channel RdSanta Monica, CA 90402 Write a ReviewWrite Review

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Hours

Regular Hours

Mon - Sat:	5:30 pm - 10:00 pm
Sun:	5:00 pm - 9:30 pm

Places Near Santa Monica with Coffee & Espresso Restaurants

Pacific Palisades (2 miles)
Venice (7 miles)
Marina Del Rey (8 miles)
Playa Vista (10 miles)
Topanga (10 miles)
Playa Del Rey (11 miles)
Culver City (11 miles)
Beverly Hills (12 miles)
Encino (15 miles)
Sherman Oaks (15 miles)

Menu

Home-Made Bread Basket

Home-Made Bread Basket
$3.00

Cozze Zi' Checco
Prince Edward Island black mussels in white wine, garlic broth
$24.00
Vegetali
Finely diced carrots, peas, zucchini, leeks, potato, vegetable broth
$14.00
Pasta e Fagioli
Puree' of white cannellini beans with a little bit of short canneroni pasta and chicken broth
$14.00

Salads & Appetizers

Focaccina Romana
$12.00
Bruschetta
Toasted home made bread, topped with fresh chopped tomatoes and basil (lightly garlic)
$9.00
Calamari alla Griglia
Grilled calamari, dressed with a touch of Worcestershire sauce
$26.00

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Reviews

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02/05/2008

Overall

Feels like home

Friendly, carb heavy, fresh ingredients, real Italians, seaside location, yummy sauces, scrumptious salads, candlelit atmosphere, recent remodel changed decor from rundown to upscale. IT's good.

11/24/2007

Overall

Excellent italian food with the perfect ambiance

Seafood is there specialty. Extremely fresh, cooked simply and perfect. Ceasar salad is excellent, along with the salmon carpaccio. Romantic and quaint. Enjoy!

Details

Phone: (310) 459-8823

Address: 147 W Channel Rd, Santa Monica, CA 90402

Website: http://www.caffedelfini.com

More Info

General Info

Neighborhood Seafood Italian restaurant We are known also for a trade mark product, Zinguine Dinner only since 1990 Steps away from the beach in Santa Monica Canyon Candle lights. Romantic at heartNeighborhood Seafood Italian restaurant We are known also for a trade mark product, Zinguine Dinner only since 1990 Steps away from the beach in Santa Monica Canyon Candle lights. Romantic at heart

Email

Payment method

all major credit cards

Price Range

$$$

Neighborhoods

Pacific Palisades, West Los Angeles

AKA

Cafe Delfini

Other Links

http://www.caffedelfini.com

http://www.caffedelfini.com/#!dinner-menu/c6w8

https://www.caffedelfini.com

Categories

Coffee & Espresso Restaurants, Coffee & Tea, Coffee Shops, Italian Restaurants, Restaurants

Other Information

Cuisines: Italian, Continental, European, Coffee House, Cafeterias

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Menu

Home-Made Bread Basket

Home-Made Bread Basket
$3.00

Cozze Zi' Checco
Prince Edward Island black mussels in white wine, garlic broth
$24.00
Vegetali
Finely diced carrots, peas, zucchini, leeks, potato, vegetable broth
$14.00
Pasta e Fagioli
Puree' of white cannellini beans with a little bit of short canneroni pasta and chicken broth
$14.00
Asparagus
Fresh asparagus puree' with a little onion, garlic, potatoes and chicken broth. Served with croutons
$17.00

Salads & Appetizers

Focaccina Romana
$12.00
Bruschetta
Toasted home made bread, topped with fresh chopped tomatoes and basil (lightly garlic)
$9.00
Calamari alla Griglia
Grilled calamari, dressed with a touch of Worcestershire sauce
$26.00
Homemade Eggplant Parmigiana
Eggplant, tomato sauce and buffalo mozzarella
$24.00
Burrata
Fresh, creamy, cow milk cheese, cherry tomatoes and a drizzle of e.v.o.o.
$21.00
Bresaola
Imported aged beef tenderloin, fresh arugula, shaved Parmigiano Reggiano, citronette dressing
$24.00
Prosciutto e Mozzarella
Parma ham, topped with fresh buffalo mozzarella
$24.00
Gamberetti Delfini
Shrimp in lightly spicy tomato sauce, capers and e.v.o.o. Served with garlic bread
$24.00
Little GEM Salad
Champagne vinegar, shallots, e.v.o.o., a dot of dijon and honey. Topped with walnuts and wooled pecorino
$17.00
Arugula & Radicchio
Shaved Parmigiano Reggiano and sliced tomatoes, dressed with e.v.o.o and aceto balsamico
$14.00
Caprese
Fresh buffalo mozzarella, sliced tomatoes basil and e.v.o.o
$20.00
Cesare
Chopped Romaine, served with crutons and shaved Parmigiano Reggiano (contains raw egg)
$21.00
Beets & Baby Spinach Salad
with cucumber, feta cheese, pistacchio nuts and balsamic vinaigrette
$19.00
Carciofini Salad
Shaved bayby artichokes, arugula, celery, Parm, Reggiano, lemon, garlic mustard dressing
$21.00
Spinaci in Padella
Baby spinach garlic cloves sautéed, e.v.o.o. red chili flakes
$13.00

Home-Made Lasagna
Veal Lasagna
$28.00
Home-Made Tagliolini al Radicchio
Skinny fettuccine, radicchio, guanciale (Italian cured pork cheek), Parmigiano Reggiano and cream
$27.00
Linguine Mare
Manila clams, P.E.I. black mussels, shrimp, calamari, snow crab claw, garlic parsley and a touch of red chili flakes. Choice of tomato or white wine sauce
$33.00
Penne Arrabbiata
Penne with lots of garlic cloves in spicy tomato sauce
$25.00
Linguini Clams & Porcini
Manila clams, and porcini mushrooms, wine, garlic and a touch of red chili flakes
$34.00
Home-Made Spaghetti with Shrimp and Calamari in Squid Ink Sauce
Contains garlic, butter, fish broth and e.v.o.o.
$31.00
Fusilli Nassa
Corkscrews with shrimp in a reduction of cream and tomato sauce, garlic and a touch of red chili flakes
$27.00
Home-Made Fettuccine Bolognese
Delicate, lean, ground, natural veal, Parmigiano Reggiano and tomato sauce
$30.00
Orecchiette Broccolini e Salsiccia
Pasta shells, broccolini, sweet Italian pork sausage, garlic, pecorino cheese, touch of chili flakes
$28.00
Home-Made Tortellini al Pomodoro
Petit plump pasta, stuffed with mortadella, Parmigiano Reggiano, milk and egg
$27.00
Rigatoni alla Norma
Tubular pasta with eggplant, plum tomatoes, smoked mozzarella, onion and a touch of red chili flakes
$27.00
Bucatini Amatriciana
Hollow long pasta, guanciale (Italian cured pork cheek), onions, pecorino cheese and a touch of red chili in tomato sauce
$27.00
Home-Made Tagliolini al Pesto Verde
Narrow fettuccine, homemade pesto (garlic, basil, e.v.o.o., Parmigiano Reggiano) topped with toasted pine nuts
$26.00
Mezze Maniche Carbonara
Short, tubular pasta, egg, guanciale (Italian cured pork cheek), black pepper
$27.00
Rigatoni Gorgonzola
Tubular pasta in creamy gorgonzola sauce
$25.00

Gluten Free Pasta Substitutions

Zinguine®
100% shredded fresh zucchini
$3.00
Quinoa Spaghetti
Bolivian - No corn
$3.00
Brown Rice Pennette
100% brown rice
$3.00
Red Lentil Pennette
100% organic red lentil
$3.00

Zinguine (Spiroled Fresh Zucchini)

Zinguine® al Salmone Diablo
Alaskanwild salmon, medium spicy tomato sauce, garlic, parsley, red chili flakes
$35.00
Zinguine® al Pesto Verde
Topped with roasted Pine Nuts
$29.00
Zinguine® ai Carciofini
Sautéed fresh baby artichokes, basil, garlic, parmesan cheese and a touch of red chili flakes (can be served vegan with grated soy or nut based cheese)
$30.00

Risotto Fresh Porcini Mushrooms
Arborio rice, porcini mushroom, onion, butter, (tomato or Parmesan style)
$31.00
Risotto al Rosmarino
Arborio rice, demi-glace, butter, Parmigiano Reggiano and rosemary
$28.00

Meats, Poultry & Fish

Pork Chop al Latte
Grilled, then sautéed with butter, milk, parsley and and rice flour. Served with baked potato and mushrooms
$25.00
14 oz Tagliata di Manzo (Certified Choice, Angus Beef)
Sliced New York steak, dressed with Balsamic sauce (olive oil, raw garlic, lemon and basil). Served on a bed of arugula with sautéed spinach and rosemary roasted potatoes
$53.00
8 oz Filet Mignon al Barolo & Wild Mushrooms
The Barolo reduction contains: garlic, onion, balsamic vinegar and Worcestershire sauce. Served with roasted potatoes and sautéed spinach
$59.00
Veal Chop Milanese (Natural Veal)
Thinly pounded, breaded, pan fried veal chop, served with rosemary roasted potatoes and fresh chopped tomatoes and basil (contains egg)
$54.00
Veal Scaloppine Piccata (Natural Veal - Gluten Free)
Medallions of natural veal, sautéed in lemon and butter sauce with capers
$38.00
Petto di Pollo Parmigiana (Free Range)
Boneless, skinless, pounded, panfried breast of chicken, topped with mozzarella and tomato sauce
$34.00
Petto di Pollo Demi-Glace (Free Range - Gluten Free)
Boneless, skinless, breast of chicken with balsamic demi-glace, served with roasted potatoes and sautéed spinach
$36.00
Wild Mediterranean Striped Bass
White wine baked with a little rosemary and garlic. Served with spicy, garlic sautéed spinach and roasted potatoes
$44.00
Trout Almondine
Snake River, Idaho Trout filet, baked with shaved roasted almonds finished with lemon butter, sage sauce
$34.00
Zuppa di Pesce (Cioppino)
Manila clams, P.E.I. black mussels, calamari, shrimp, snow crab claw, and wild Alaskan salmon in a lightly spicy tomato sauce. Served with garlic bread on the side
$44.00

Sides (Sautéed or Steamed)

Broccolini - Asparagus
$10.00
Baby Spinach in Padella
$8.00
Carrots - Broccoli - Yellow Squash - Rosemary Roasted Potatoes - Peas
$8.00
Grilled Radicchio al Balsamico
$10.00
Fresh Chopped Tomatoes and Basil
$8.00
Green, Sweet Olives (Castelvetrano - Sicily)
$8.00
Cannellini Beans in Citronette
$8.00

Weekly Specials

Monday - Home-Made Spaghetti Cacio e Pepe
$27.00
Tuesday - Home-Made Tagliolini Crab Meat & Snow Crab Claw
White wine, garlic, parsley and red chili flakes. (Medium spicy)
$34.00
Wednesday - Home-Made Lunette al Tartufo & Wild Mushroom in Crema
Round ravioli, stuffed with ricotta, Parm. Reggiano and Piemontese Truffles. Cream and wild mushrooms sauce
$34.00
Thursday - Home-Made Gnocchi alla Sorrentina
Potato dumplings with Sammarzano tomato sauce, basil and fresh buffalo mozzarella
$27.00
Friday - Home-Made Pappardelle Norcina
Lean, ground veal sausage, touch of garlic, cream and tomato sauce
$30.00
Saturday - Home-Made Fettuccine Lobster Meat in Nassa Sauce
Lobster meat in a light creamy tomato sauce, garlic and a touch of red chili flakes
$39.00
Sunday - Home-Made Spaghetti Veal Meatballs
Lean ground veal - tomato sauce
$28.00

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